Mabey, Richard

Food for Free: 50th Anniversary Edition

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ISBN 13:
9780008543105
author:
Mabey, Richard
format:
Hardback
publisher:
William Collins
language:
English
Publication Year:
2022
Pages:
336
Dimensions:
24 x 15.9 x 2.4 centimetres (0.2
Genre:
Cooking, Food & Drink, Ingredients, General,
Condition:
New
Availability:
Item usually sent within 10 working days
£18.95

Description

Richard Mabey's comprehensive guide to foraging for wild food has been a staple of self-sufficiency for over 50 years. This fully updated anniversary edition features a new foreword and a detailed plate section with identification guides for all major species.

Originally published in 1972, Food for Free has never been out of print, a testament to its enduring value. This special edition brings together Mabey's expert knowledge with a wealth of practical information on identifying, collecting, cooking and preparing wild foods, as well as their history and folklore.

Beautifully illustrated with informative plates, this book is a valuable resource for anyone looking to make the most of the natural resources around them.

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