Mitchell Tonks

Fish Easy

(No reviews yet) Write a Review

ISBN 13:: 9781862059290
author:: Mitchell Tonks
format:: HardBack
publisher:: Pavilion Books
language:: English
Publication Year:: 2012
Pages:: 224
Dimensions:: 18.9 x 2.3 x 24.6 cm
Genre:: Food & Drink, Fish & Seafood, , Cooking with fish & seafood, Food & Drink / Cooking, Cooking / Specific Ingredients / Seafood, Specific Ingredients - Seafood, Cooking / Wine, Cooking, Food & Drink: General
Condition:: New
Availability:: Item usually sent within 10 working days

£21.55

Current Stock: 5

Quantity:

Description

Description

Fish Easy offers a comprehensive collection of 120 simple seafood recipes, showcasing accessible yet sustainable fish options such as salmon, trout, bream, bass, mussels, and crayfish.

Organised around various cooking methods, including grilling, frying, casseroling, oven roasting, and parcel baking, each chapter provides valuable tips on achieving the best results from your cooking, regardless of the heat source.

With a focus on practicality and affordability, the book also includes helpful tips on simplifying recipes and making similar dishes more budget-friendly, accompanied by specially commissioned photographs and step-by-step instructions for key techniques.

View AllClose