Chow, Chef Maggie

Easy Louisiana Cookbook: Authentic Creole Cooking

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ISBN 13:
9781519481016
author:
Chow, Chef Maggie
format:
Paperback
publisher:
Createspace Independent Publishing Platform
language:
English
Publication Year:
2015
Pages:
100
Dimensions:
20.3 x 12.7 x 0.5 centimetres (0
Genre:
Cooking, Food & Drink, International, Cajun & Creole,
Condition:
New
Availability:
Item usually sent within 7 working days
£9.41

Description

Authentic Creole Cooking Awaits. Get your copy of the Easy Louisiana Cookbook, featuring unique and delicious recipes from Chef Maggie Chow. This cookbook is a Cajun and Creole adventure that will deliver powerful tastes and make you want to cook like a local. You'll discover how to prepare authentic Creole meals, such as Fried Chicken with Sweet and Spicy Sauce, Gumbo, Po Boys, Jambalaya, and Creole Shrimp. With this cookbook, these dishes will become second nature, and you'll be cooking them often. A good Louisiana stew, like Jambalaya, is truly special, packed with unmatched flavors that will leave you wanting more. Here's a taste of what's inside: multiple Jambalayas, Creole Angel Hair, Cajun Gumbos, and many more recipes to try at home.

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