Bertinet, Richard
Dough
- ISBN 13:
- 9781856267625
- author:
- Bertinet, Richard
- format:
- Paperback
- publisher:
- Kyle Cathie
- language:
- English
- Publication Year:
- 2008
- Pages:
- 160
- Dimensions:
- 222mm X 252mm
- Genre:
- Food & Drink / Baking
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Dough, by Richard Bertinet, is a comprehensive guide to making simple, contemporary bread. With a focus on fun and accessibility, Bertinet brings a fresh approach to breadmaking, making it easy to create a wide variety of delicious breads.
Each of the five chapters begins with a basic dough recipe, from which you can create a range of breads, including Fougasse, Ciabatta, Tomato, Garlic & Basil Bread, and homemade Doughnuts. With this approach, you can experiment with different flavors and ingredients to create your own unique breads.
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