Hobson, J.C.Jeremy

Cook Game

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ISBN 13:
9781847970312
author:
Hobson, J.C.Jeremy
format:
HardBack
publisher:
The Crowood Press Ltd
language:
English
Publication Year:
2008
Pages:
192
Dimensions:
189mm X 246mm
Genre:
Cooking / Specific Ingredients / Meat
Condition:
New
Availability:
Item usually sent within 4 working days
£9.49

Description

Cook Game by J. C. Jeremy Hobson and Philip Watts is an essential guide for anyone looking to cook game meat. With over 180 delicious recipes, this comprehensive cookbook covers a wide range of game and fish dishes, including pheasant, partridge, grouse, and venison. Whether you're new to cooking game or already familiar with it, this book provides valuable information and helpful hints to take your cooking skills to the next level. From marinades and sauces to stocks and accompaniments, there's something for everyone in this packed full of recipes and ideas. Game is becoming increasingly accessible in supermarkets, making it a healthier alternative to many commercially produced meats. This cookbook will appeal to shooters, gamekeepers, farmers, and anyone looking to add some variety to their cooking repertoire.

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