Hartel, Richard W.
Candy Bites: The Science of Sweets
- ISBN 13:
- 9781461493822
- author:
- Hartel, Richard W.
- format:
- Paperback
- publisher:
- Springer-Verlag New York Inc.
- language:
- English
- Publication Year:
- 2014
- Pages:
- 269
- Dimensions:
- 23.39 x 15.6 x 1.63 centimetres
- Genre:
- Science, General, Nonfiction,
- Condition:
- New
- Availability:
- Item usually sent within 20 working days
Description
Candy Bites: The Science of Sweets reveals the fascinating science behind some of our favorite candies. From candy corn to Tootsie Rolls, this engaging collection explores the chemistry and history of famous treats. With a humorous and accessible style, the authors delve into topics such as the 'sugar high', the relationship between candy and obesity, and the commercial chemistry of candy manufacture. This book is packed with little-known factoids about candy, from the bubbles in bubble gum to the chewiness of Charleston Chews. The chapters tackle hard facts and questions about candy, making for an entertaining and informative read. With its unique blend of science and humor, Candy Bites is a great choice for anyone curious about the world of sweets.
Related Products
Related Products
Sweet As Candy
Baker, Tory
Pistols & Pies (Sweet Bites Book 2) (Sweet Bites Mysteries)
Justesen, Heather
Fudge Bites (A Candy-Coated Mystery)
Coco, Nancy
Mini Sweets (Candy Fairies (Paperback))
Helen Perelman , EricaJane Waters (Illustrator)
Gorgeous Colouring for Girls - Sweet as Candy Colouring
James, Elizabeth