Ohara, Bonnie

Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads

(No reviews yet) Write a Review
ISBN 13:
9781638788058
author:
Ohara, Bonnie
format:
Hardback
publisher:
Rockridge Press
language:
English
Publication Year:
2021
Pages:
176
Dimensions:
23.5 x 19.1 x 1.6 centimetres (0
Genre:
Cooking, Food & Drink, Baking, Bread,
Condition:
New
Availability:
Item usually sent within 6 working days
£18.98

Description

Discover the art of bread baking with this comprehensive guide for beginners. Learn how to create delicious, artisanal loaves from scratch using simple recipes and step-by-step instructions. From kneaded to no-knead and enriched breads, this book covers a range of techniques and recipes to help you master the craft of bread making. With clear guidance on key terminology, kitchen essentials, and troubleshooting tips, you'll be baking like a pro in no time.

View AllClose