PAM, CORBIN

BOTTLED SUNSHINE

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ISBN 13:
9781408884492
author:
PAM, CORBIN
format:
Hardcover
publisher:
BLOOMSBURY
language:
English
Publication Year:
2019
Pages:
256
Dimensions:
160mm X 230mm
Genre:
Cooking, Food & Drink, Canning & Preserving, Cooking, Food & Drink,
Condition:
New
Availability:
Item usually sent within 4 working days
£17.59

Description

Pam Corbin's The Book of Preserves is a comprehensive guide to making jams, jellies, marmalades, chutneys, pickles, and other preserves. With over 100 tried-and-tested recipes, this book is the culmination of Pam Corbin's years of experience as a professional cook. Her recipes use less sugar than traditional methods, resulting in preserves that are astonishingly fruity and delicious. From classic lemon curd to creamy lime and coconut curd, and from quince membrillo to glossy fruit cheeses, Pam Corbin shares her expertise on making a wide range of preserves. The book also includes recipes for spin-off dishes, such as lime cheesecake, cherry pie, and spicy sausage rolls, using the preserves as a starting point. With detailed instructions, explanations, and tips, this book is the perfect resource for anyone looking to explore the world of preserving.

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