Kathryn Anible
Baking for the Specific Carbohydrate Diet
- ISBN 13:
- 9781612434896
- author:
- Kathryn Anible
- format:
- Paperback
- publisher:
- Ulysses Press
- language:
- English
- Publication Year:
- 2015
- Pages:
- 130
- Dimensions:
- 22.6 x 15 x 1.3 cm
- Genre:
- Food & Drink, Diets & Healthy Eating, Medical Conditions
- Condition:
- New
- Availability:
- Item usually sent within 7 working days
Description
Delicious baked goods that soothe gluten intolerance, celiac disease, IBD, IBS, Crohn's disease, ulcerative colitis, and food allergies are within reach. This comprehensive cookbook features 100 grain-free, sugar-free, and gluten-free recipes to satisfy any craving. From classic breads like bacon cheddar and banana bread, to sweet treats like peanut butter cookies and vanilla shortbread, every recipe has been carefully crafted to cater to specific dietary needs. Savory options like pizza margherita and chicken pot pie are also included, making this book an invaluable resource for those following the Specific Carbohydrate Diet. With a wide range of recipes to choose from, including cakes, bars, pies, and more, you'll find something to satisfy your taste buds and meet your dietary requirements.
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