Anna Del Conte
Anna Del Conte on Pasta
- ISBN 13:
- 9781909815629
- author:
- Anna Del Conte
- format:
- HardBack
- publisher:
- Pavilion Books
- language:
- English
- Publication Year:
- 2015
- Pages:
- 208
- Dimensions:
- 24.5 x 2.7 x 20.3 cm
- Genre:
- Food & Drink, Meals & Menus, Pasta & Rice
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Anna Del Conte's latest book, Anna Del Conte On Pasta, is a comprehensive collection of 120 recipes that showcase the diversity and richness of Italian cuisine. The book builds on her previous work, Portrait of Pasta, and offers a fully updated and revised guide to cooking pasta, with many new recipes and a fascinating historical account of the subject.
From every region of Italy, Anna Del Conte shares recipes that can be cooked within minutes, making this book a valuable resource for home cooks. The recipes are divided into easy-to-navigate chapters, covering topics such as meat, dairy, vegetables, soups, and stuffed and baked pastas.
With its focus on authentic Italian cooking, Anna Del Conte On Pasta is a must-have for anyone looking to improve their pasta dishes. The book's author has received numerous accolades for her work, including the prestigious Duchessa Maria Luigia di Parma prize for Gastronomy of Italy and the Premio Nazionale di Cultura Gastronomica Verdicchio d'Oro prize for her contribution to the dissemination of knowledge concerning authentic Italian cooking.
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