Peternell, Cal

Almonds, Anchovies, and Pancetta

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ISBN 13:
9780062747433
author:
Peternell, Cal
format:
HardBack
publisher:
William Morrow & Company
language:
English
Publication Year:
2018
Pages:
224
Dimensions:
20.83 x 18.54 x 2.29 centimetres
Genre:
20.83 x 18.54 x 2.29 centimetres, Cooking, Food & Drink, Writing, Cooking, Food & Drink,
Condition:
New
Availability:
Item usually sent within 20 working days
£19.30

Description

Cal Peternell's Almonds, Anchovies, and Pancetta A Vegetarian Cookbook, Kind Of offers a unique approach to cooking with vegetables at its centre. By incorporating key ingredients like almonds, anchovies, and pancetta, Cal creates recipes that add depth and savouriness without relying on large portions of meat.

The result is a collection of simple yet flexible recipes that showcase the versatility of these ingredients. From Baked, Stuffed Vegetables with Almonds to Creamy Salsa Rustica with Egg and Pancetta, each dish highlights the ways in which a little bit of flavour can go a long way.

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