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Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition
Foskett, Professor David
£41.54Practical Cookery for the Level 2 Professional Cookery Diploma is a comprehensive study guide designed to support students in their culinary studies. Covering the essential skills and knowledge...£41.54 -
English Bread and Yeast Cookery (Cookery Library)
David, Elizabeth
£14.95Elizabeth David's comprehensive guide to English bread and yeast cookery covers the essential techniques and recipes for making a wide variety of breads, from traditional spiced breads and buns to...£14.95 -
English Seafood Cookery (Cookery Library)
Stein, Rick
£14.57Discover the art of cooking with seafood from around the world. Rick Stein shares his expertise in creating delicious and versatile dishes using fish and other sea ingredients.In this comprehensive...£14.57 -
The Lies We Tell Ourselves: How to Face the Truth, Accept Yourself, and Create a Better Life
Frederickson, Jon
£14.69The Lies We Tell Ourselves: How to Face the Truth, Accept Yourself, and Create a Better Life by Jon Frederickson Discover the ways you may be fooling yourself and how to break free from the patterns...£14.69 -
Practical Cookery for the Level 2 Technical Certificate in Professional Cookery (Paperback)
Foskett, David
£39.19This comprehensive textbook is designed to support students studying the Level 2 Technical Certificate in Professional Cookery, covering all aspects of the new specification. It ensures a solid...£39.19 -
Reform Cookery Book (4th Edition) Up-To-Date Health Cookery for the Twentieth Century.
Mrs (Jean Oliver) Mill
£20.77The Reform Cookery Book (4th Edition) Up-To-Date Health Cookery for the Twentieth Century by Jean Oliver Mill is a comprehensive guide to healthy cooking in the 20th century. First published in 2012,...£20.77 -
The Bulawayo Cookery Book: Zimbabwe's Original 1909 Cookery Book
Saffery, David
£15.18The Bulawayo Cookery Book by Mrs. N. H. Chataway is a rare and fascinating culinary gem from early 20th-century Zimbabwe.First published in 1909, this book offers a unique glimpse into the country's...£15.18 -
A New System of Domestic Cookery
Mrs Rundell
£17.93A New System of Domestic Cookery by Maria Eliza Ketelby Rundell is a foundational text in the world of cookery. First published in 1816, this influential guide was a precursor to later renowned...£17.93 -
The Art of Cookery
Glasse, Hannah
£12.83First published in 1747, "The Art of Cookery" by Hannah Glasse is a renowned guide to cooking English-style food. This influential cookbook has been reissued in over forty updated editions and was...£12.83 -
Fine English Cookery
Holt, Geraldene
£12.86Fine English Cookery by Michael Smith provides a comprehensive guide to traditional English cuisine. This revised edition features 254 pages of recipes and cooking techniques that showcase the best...£12.86 -
Out of stock
The Roman Cookery of Apicius
Edwards, John
£14.08The Roman Cookery of Apicius by John Edwards is a comprehensive guide to the cuisine of ancient Rome. This book presents a new, close translation of Apicius' manual, accompanied by adapted and tested...£14.08 -
The Paper - Bag Cookery - Manual
Senn, Charles Herman
£15.34The Paper-Bag Cookery Manual by Charles Herman Senn is a vintage guide to economical cooking. First published in 1911, this book offers practical advice and simple recipes for saving money when...£15.34 -
The Country Life Cookery Book
Heath, Ambrose
£17.93The Country Life Cookery Book by Ambrose Heath is a comprehensive guide to cooking for every month of the year. With recipes and additional information on fish, vegetables, and herbs, this book...£17.93 -
Army Chef's Handbook of Cookery
Jipping, Dun
£32.45The Army Chef's Handbook of Cookery by Dun Jipping is a comprehensive guide to preparing and cooking meals for soldiers in the British Army. This manual covers recipes, cookery instructions, and...£32.45 -
The French Cookery School
James, Caroline
£10.30The French Cookery School is a heartwarming story about love, food and friendship. When Waltho Williams opens his beautiful French home to a group of mature students, he sets in motion a recipe for...£10.30 -
The Italian Cookery Course
Caldesi, Katie
£26.43The Italian Cookery Course offers a comprehensive collection of recipes and techniques from across Italy. Katie Caldesi brings together hundreds of dishes, from well-known favourites to lesser-known...£26.43 -
Out of stock
Polish Holiday Cookery
Robert Strybel
£13.58Polish Holiday Cookery by Robert Strybel is a comprehensive guide to traditional Polish cuisine for special occasions. With over 400 recipes and a detailed lexicon, this cookbook covers holidays such...£13.58 -
PADDINGTON'S COOKERY BOOK
Michael Bond
£13.52Paddington's Cookery Book is a fun and tasty collection of recipes from the beloved bear from Darkest Peru. In this book, Paddington shares his favourite recipes, including bear-shaped cookies,...£13.52 -
Remembering Bruce Lee: & Jon Benns Other Adventures
Jon Benn
£10.39Bruce Lee's enduring legacy continues to captivate audiences worldwide, and for Jon Benn, the connection runs even deeper. As a friend and collaborator, Benn shares intimate stories of his time with...£10.39 -
Delia's Complete Cookery Course
Smith, Delia
£23.67Delia's Complete Cookery Course is a trusted companion in the kitchen, offering a lifetime of cooking and eating well. With over 30 years of experience, Delia's recipes have become a staple in many...£23.67 -
Cross Creek Cookery
Rawlings, Marjorie Kinnan
£16.08First published in 1942, Cross Creek Cookery is a beloved cookbook that celebrates the rich culinary heritage of the deep South. Compiled by Pulitzer Prize-winning author Marjorie Kinnan Rawlings at...£16.08 -
Cookery School Fish
Farrow, Joanna
£20.05Cookery School: Fish provides expert guidance for anyone looking to improve their cooking skills with fish. This comprehensive guide covers essential techniques such as gutting, scaling, and...£20.05 -
Chinese Cookery Secrets
Hsiung, DehTa
£11.23Chinese Cookery Secrets by Deh-Ta Hsiung is a comprehensive guide to recreating authentic Chinese restaurant dishes at home. With clear and straightforward instructions, Hsiung shares his life-long...£11.23 -
Practical Professional Cookery
Kaufmann, R. J.
£55.54Practical Professional Cookery is a widely accepted resource for recipes in both student and professional settings. This comprehensive cookbook covers a wide range of dishes, from basic to advanced...£55.54 -
Charcuterie and French Pork Cookery
Grigson, Jane
£13.41Discover the art of French pork cookery with Jane Grigson's expert guide.The traditional charcutier's craft is renowned for its skill and tradition, transforming the pig into an array of delicacies...£13.41 -
The Food of Love Cookery School
Nicky Pellegrino
£10.00The Food of Love Cookery School is a heartwarming story about four women who find themselves at a turning point in their lives. Each has arrived at a remote cookery school in Sicily, seeking new...£10.00 -
The Whole Body of Cookery Dissected
William Rabisha
£24.94First published in 1682, 'The Whole Body of Cookery Dissected' is a rare and significant work on English cuisine from the late 17th century. Written by William Rabisha, who was renowned for his...£24.94 -
Edmonds Cookery Book (Fully Revised)
Fielder, Goodman
£20.33New Zealand's favourite cookbook has been a staple in kitchens for over 100 years. The Edmonds Cookery Book features a wide range of recipes, from baking to cooking, that are sure to be a success...£20.33 -
Ralph Ayres' Cookery Book
Jane Jakeman
£16.27Ralph Ayres' Cookery Book is a rare and fascinating collection of 18th-century recipes. This beautifully produced volume features full-color botanical illustrations and elegant script reproduced from...£16.27 -
European Peasant Cookery
Luard, Elisabeth
£20.79European Peasant Cookery by Elisabeth Luard is a comprehensive collection of over 500 recipes from one of the UK's most respected food writers. First published in 1980, this new hardback edition...£20.79 -
The Gentle Art of Cookery
Mrs C.F. Leyel
£11.52A comprehensive guide to cooking was published in 1921 and quickly gained popularity for its modern approach to food. This book features an extensive collection of recipes that showcase elegant and...£11.52 -
A Guide to Modern Cookery - Part II.
Escoffier, G. a.
£30.08A Guide to Modern Cookery by G. a. Escoffier Published in 2008, this comprehensive guide covers various aspects of modern cookery. The book delves into the history and development of European...£30.08 -
Woodstove Cookery: At Home on the Range
Cooper, Jane
£12.03Woodstove Cookery At Home on the Range by Jane Cooper is a practical guide to cooking with a wood-burning stove. The book covers the essential aspects of setting up and operating your stove, from...£12.03 -
The Worst Case Scenario Cookery Club
Manby, Chrissie
£10.10The Worst Case Scenario Cookery Club by Chrissie Manby is a heartwarming novel about three people from different walks of life who find friendship and happiness in an unlikely place - a cookery...£10.10 -
French Holiday Cookery
Garnett, Liz
£12.79French Holiday Cookery offers a comprehensive guide to self-catering in France. With over 60 simple recipes that require no more than two rings, you can create delicious meals using readily available...£12.79 -
Martha Washington's Booke of Cookery and Booke of Sweetmeats
Karen Hess
£31.17Martha Washington's Booke of Cookery and Booke of Sweetmeats is a family cookbook that captures the essence of early American folk culture. Dating from the Elizabethan and Jacobean times, it contains...£31.17 -
James Beard's New Fish Cookery
James A. Beard
£19.36James Beard's New Fish Cookery is a comprehensive guide to preparing healthy seafood dishes with minimal effort. With over 500 recipes, this book offers a simplified approach to cooking techniques...£19.36 -
Secrets of Traditional Portuguese Cookery
Lacerda, I. J.
£12.51Discover the secrets of traditional Portuguese cookery with this revised edition. This comprehensive guide covers a wide range of delicious dishes using fresh seafood, fish and meat, as well as...£12.51 -
Practical Cookery - Meat
£5.72Mastering the art of cooking is within your reach with this comprehensive guide to perfectly prepared meat dishes. Featuring clear step-by-step instructions and full-colour photographs, you'll be...£5.72 -
Jon For Short
Malorie Blackman
£8.87Jon for Short by Malorie Blackman A young man wakes up in hospital with no arms and can remember nothing except his name. As he struggles to regain his memories, Jon is trapped in a nightmare from...£8.87 -
The Art of Cookery: Cook to the Dean and Chapter of Durham Cathedral (Southover Historic Cookery & Housekeeping)
Thacker, John
£24.63The Art of Cookery is a rare and unique cookbook from 18th-century England. Written by its author, who was employed by the Dean of Durham Cathedral, it features the author's own recipes throughout,...£24.63 -
Angela Gray's Cookery School: Delicious Bundles (Angela Gray's Cookery School)
Gray, Angela
£11.30Angela Gray's Cookery School: Delicious Bundles is a collection of recipe ideas inspired by global dishes. These bundles bring together classic ingredients to create memorable meals for family and...£11.30 -
A Compilation of Household Cookery Recipes (1913)
Rotheram, A.B.
£8.67A facsimile edition of a 1913 Household Cookery Recipe book offers a unique glimpse into the cuisine and methods of a bygone era. This collection of recipes, compiled by the Northern Counties...£8.67 -
Madhur Jaffrey's Indian Cookery
Jaffrey, Jaffrey Madhur
£17.26Madhur Jaffrey's Indian Cookery is a beloved guide to authentic Indian home cooking, first published in 1982. This 40th-anniversary edition features 11 new recipes and stunning illustrations,...£17.26 -
Madame Prunier's Fish Cookery Book (Classic Voices in Food)
Prunier, Madame
£9.00Discover the art of French fish cookery with Madame Prunier's Fish Cookery Book. This comprehensive guide features simple yet elegant recipes for a variety of dishes, including crayfish barquettes,...£9.00 -
Noshe Djan: Afghan Food and Cookery
Saberi, Helen
£14.24Afghan Food and Cookery is a comprehensive cookbook that showcases the rich culinary heritage of Afghanistan. Written by Helen Saberi, who drew inspiration from her years living in Kabul and her...£14.24 -
Luke and Jon
Robert Williams
£10.18Luke's life has changed forever. His mother is gone, and he finds himself in a small town with his father, who seems lost to drink. Then Luke meets Jon, a boy with an unusual style and a secret that...£10.18 -
Sameen Rushdie's Indian Cookery
Rushdie, Sameen
£12.11Sameen Rushdie invites you to share in the pleasures of Indian cookery with her comprehensive collection of traditional recipes from across the subcontinent. Drawing on her skill, knowledge and love...£12.11 -
Staple Foods: Proceedings of the Oxford Symposium on Food and Cookery, 1989 (Proceedings of the Oxford Symposium on Food and Cookery)
Walker, Harlan
£24.55The Oxford Symposium on Food & Cookery 1989: Staple Foods is a collection of papers presented at a symposium exploring the staples of various cuisines. Keynote talks cover Italian cooking, classical...£24.55 -
Low Protein Cookery for Phenylketonuria
Virginia E. Schuett
£22.36Low Protein Cookery for Phenylketonuria is a practical guide to managing a protein-restricted diet for those with PKU or similar conditions. This third edition, published in 1997, offers hundreds of...£22.36 -
Two fifteenth-century cookery-books
Austin, Thomas
£25.41This 172-page hardcover book presents two fifteenth-century cookery-books, offering a unique insight into historical culinary practices.Published in 2020, this edition has been carefully reproduced...£25.41 -
Mrs. Beeton's Cookery Book - and Household Guide
Beeton, Isabella Mary
£27.79Mrs. Beeton's Cookery Book and Household Guide is a comprehensive guide to domestic life in 19th-century Britain. Written by Isabella Mary Beeton, this influential work was first published in 1861...£27.79 -
The Energy Saving Cookbook: Once a Week Cookery System
Shaw, Mrs Sylvia
£10.09The Energy Saving Cookbook Once a Week Cookery System offers a practical solution for busy cooks looking to save time and money. With simple recipes and easy-to-source ingredients, this cookery...£10.09 -
The Meal: Proceedings of the Oxford Symposium on Food and Cookery, 2001
Walker, Harlan
£24.30The Meal Proceedings of the Oxford Symposium on Food and Cookery, 2001 Harlan Walker Oxford Symposium English language, paperback, 272 pages. This volume brings together papers presented at the...£24.30 -
A Plain Cookery Book for the Working Classes
Francatelli, Charles Elm
£20.98A Plain Cookery Book for the Working Classes by Charles Elmé Francatelli is a practical guide to nourishing food for those on a budget. Written in 1852, this little book offers a wealth of recipes...£20.98 -
English Bread and Yeast Cookery
David, Elizabeth
£16.58Elizabeth David's English Bread and Yeast Cookery is widely regarded as one of the most comprehensive and authoritative books on bread making ever written.This classic cookbook covers all aspects of...£16.58 -
Good Things in England: A Practical Cookery Book for Everyday Use (Persephone book)
White, Florence
£17.75First published in 1932, Florence White's Good Things in England is a seminal source book for traditional English cookery. Recognised as a pioneering work in its field, it has had a lasting influence...£17.75 -
Wrapped & Stuffed Foods: Proceedings of the Oxford Symposium on Food and Cookery 2012
Mark McWilliams (Editor)
£24.55Essays presented at the 2012 Oxford Symposium on Food and CookeryThis collection brings together key ideas and debates from the world of food and cookery, as explored by leading experts in the field...£24.55 -
The Women's Suffrage Cookery Book
Dowson, Mrs Aubrey
£13.25The Women's Suffrage Cookery Book by Polly Russell is a rare and valuable resource for anyone interested in cooking during the Victorian era. This collection of recipes covers every meal of the day,...£13.25 -
Time for Tea: A First Book of Cookery
Hughes, Shirley
£11.71This beautifully illustrated collection of first recipes and family stories is a perfect introduction to cookery for young readers. Shirley Hughes shares her own easy-to-follow recipes, inspired by...£11.71 -
Royal Cookery: Or, the Complete Court-cook Containing the Choicest Receipts in all the Particular Branches of Cookery, now in use in the Queen's Palaces By Patrick Lamb, To Which are Added, Bills of Fare for Every Season in the Year
Patrick Lamb
£25.84Royal Cookery Or, the Complete Court-Cook Containing the Choicest Receipts in All the Particular Branches of Cookery Now in Use in the Queen's Palaces by Patrick Lamb. This 18th-century cookbook...£25.84 -
Gordon Ramsay's Ultimate Cookery Course
Ramsay, Gordon
£20.76Gordon Ramsay's Ultimate Cookery Course is a comprehensive guide to cooking at home. By stripping away complexity, you'll be able to produce mouth-watering recipes with ease. This book provides the...£20.76 -
A Plain Cookery Book for the Working Classes
Francatelli, Charles Elm
£20.98A Plain Cookery Book for the Working Classes by Charles Elmé Francatelli is a practical guide to nourishing food for the self and family. Written in 1852, it offers a unique perspective on cooking...£20.98 -
Royal Cookery: Or, the Complete Court-Cook Containing the Choicest Receipts in All the Particular Branches of Cookery, Now in Use in the Queen's Palaces by Patrick Lamb, to Which Are Added, Bills of Fare for Every Season in the Year
Patrick Lamb
£17.79Royal Cookery: A Comprehensive Guide to Court Cuisine This 18th-century cookbook offers a unique insight into the culinary practices of the time, providing a wealth of information on various branches...£17.79 -
The Good Housewife's Jewel (Southover Historic Cookery & Housekeeping)
Dawson, Thomas
£25.94The Good Housewife's JewelFirst published in 1596, this early cookery book is a rare glimpse into the culinary habits of Elizabethan England. Many of its recipes remain cookable today.Originally...£25.94 -
Hard Shot (A Jon Reznick Thriller)
Turner, J. B.
£9.16Jon Reznick will protect New York City at all costs. When a group of attackers takes aim at cops outside a Fourth of July baseball game, black-ops specialist Jon Reznick and his daughter, Lauren, are...£9.16 -
Adventures of Superman: Jon Kent
Clayton, Henry
£17.96Another Superman has fallen. Across the multiverse, Kal-Els are being murdered.A desperate call for help has been made by Val-Zod, the Superman of Earth-2, who believes only one man can stop the...£17.96 -
Natural Remote Viewing: A Practical Guide to the Mental Martial Art of Self-Discovery
Noble, Jon
£10.16Natural Remote Viewing: A Practical Guide to the Mental Martial Art of Self-discovery Discover the innate ability to tap into the unknown with this concise and practical guide to remote viewing. By...£10.16 -
The Mindfulness Workbook for Ocd: A Guide to Overcoming Obsessions and Compulsions Using Mindfulness and Cognitive Behavioral Therapy
Hershfield, Jon
£15.18The Mindfulness Workbook for OCD offers practical tools for managing the unwanted thoughts and compulsive urges associated with obsessive-compulsive disorder (OCD). By combining mindfulness practices...£15.18 -
Culinary Encyclopaedia - A Dictionary Of Technical Terms, The Names Of All Foods, Food And Cookery Auxillaries, Condiments And Beverages - Specially Adapted For Use By Chefs, Hotel And Restaurant Managers, Cookery Teachers, Housekeepers,
Senn, Charles Herman
£30.24A comprehensive culinary encyclopaedia covering all aspects of cookery, from technical terms to food and drink. This publication provides a valuable resource for anyone studying or interested in...£30.24 -
A Plain Cookery Book for - the Working Classes
Francatelli, Charles Elme
£9.86A Plain Cookery Book for the Working Classes by Charles Elme Francatelli is a valuable resource from 1852. Written with the intention of empowering working-class individuals to prepare nourishing...£9.86 -
Milk: Beyond the Dairy - Proceedings of the Oxford Symposium on Food and Cookery, 1999
Harlan Walker
£24.55The Oxford Symposium on Food & Cookery series presents its seventeenth volume, exploring the diverse world of milk and milk products. This collection of essays delves into their uses in food and...£24.55 -
Jon Bon Jovi: The Biography
Jackson, Laura
£11.12Jon Bon Jovi: A Rock Star's Story This biography provides an in-depth look at the life and career of international superstar Jon Bon Jovi. From his early days playing New Jersey clubs to his current...£11.12 -
The Magic of Bewitched Cookbook: Clients, Cookery and Cocktails
Meyers, Gina
£12.84The Magic of Bewitched Cookbook: Clients, Cookery and CocktailsStep into the world of 1960s sitcom magic with this nostalgic cookbook. Featuring a collection of culinary classics, including...£12.84 -
Matty Matheson: Home Style Cookery
Matheson, Matty
£22.24Matty Matheson: Home Style Cookery is a recipe-packed cookbook that offers advice for home cooks looking to be more creative and ambitious in the kitchen. With 135 of his favorite recipes, Matty...£22.24 -
Mrs Beeton's Cookery Book - Diamond Jubilee Edition
Mrs
£21.47Published in 1897 to celebrate Queen Victoria's Diamond Jubilee, this edition of Mrs Beeton's Cookery Book is a reproduction of the original work.A leading authority on domestic management during the...£21.47 -
The Mystery of Iniquity (Jon Mote Mysteries)
Taylor, Daniel
£22.88The Mystery of Iniquity by Daniel Taylor is the fourth and final entry in the Jon Mote Mysteries. When Jon's life takes an unexpected turn, he finds himself entangled in an international web of evil...£22.88 -
Classic Vegetarian Cookery: Over 250 Recipes from Around the World
Haroutunian, Arto Der
£15.32Classic Vegetarian Cookery offers over 250 recipes from around the world, showcasing the diversity and richness of vegetarian cuisine. Written by internationally acclaimed author Arto der...£15.32 -
Everyday Healthy Indian Cookery: Quick and easy curries for really healthy eating
Malhi, Manju
£10.10Discover the authentic flavours of India with Everyday Healthy Indian Cookery. This collection of recipes showcases classic and original curries that are quick to prepare and packed with nutrients...£10.10 -
Hard Hit (A Jon Reznick Thriller)
Turner, J. B.
£13.36Jon Reznick's world has been turned upside down when his daughter is struck by a hit-and-run car. With her life hanging in the balance, he sets out to uncover the truth behind the accident, despite...£13.36 -
Hard Vengeance (A Jon Reznick Thriller)
Turner, J. B.
£9.16Jon Reznick's world is turned upside down when FBI assistant director Martha Meyerstein reaches out to him with a personal message. As he considers a future beyond his troubled past, an unhinged...£9.16 -
Fasting and Feasting (1990) (Proceedings of the Oxford Symposium on Food and Cookery)
Walker, Harlan
£24.55The Oxford Symposium on Food & Cookery 1990: Feasting and Fasting - Proceedings by Harlan Walker. This collection of papers from the 1990 Oxford Symposium on Food & Cookery explores the relationship...£24.55 -
The Cold Vanish: Seeking the Missing in North America's Wildlands
Billman, Jon
£13.43The Cold Vanish: Seeking the Missing in North America's WildernessThis book examines real-life cases of people who vanish in the wilderness without a trace, and the determined individuals who try to...£13.43 -
Out of stock
Island Kitchen: A Book of Seasonal Cookery from the Channel Islands
Paul, Marguerite
£20.45Island Kitchen: A Book of Seasonal Cookery from the Channel IslandsThis collection of recipes celebrates the fresh produce and culinary traditions of the Channel Islands, showcasing the best of the...£20.45 -
Mrs. Beeton's Cookery Book and Household Guide
Beeton, Isabella
£23.99Mrs. Beeton's Cookery Book and Household Guide is a comprehensive guide to domestic life in 19th-century Britain. First published in 1861, this influential work by Isabella Mary Beeton remains a...£23.99 -
Seeds - Proceedings of the Oxford Symposium on Food and Cookery 2018 (Oxford Symposium Proceedings)
McWilliams, Mark
£24.55This edited collection brings together thirty-six articles by forty-one authors, presented at the 2018 Oxford Food Symposium. The theme of Seeds is explored in depth, providing a unique insight into...£24.55 -
Out of stock
Afghan Food and Cookery (Hippocrene International Cookbooks)
Saberi
£10.80Afghan Food & Cookery by Helen Saberi, Najiba Zaka, and Shaima Breshna is a comprehensive cookbook that showcases the rich culinary heritage of Afghanistan. With over 100 recipes adapted for the...£10.80 -
A Baghdad Cookery Book: Tthe Book of Dishes (Kitaab Al-oTabaikh) (Petits Propos Culinaires)
AlBaghdadi, Muhammad Ibn AlH
£16.46A 13th-century Baghdad Cookery Book: A Translation of Kitāb Al-Ṭabīkh This medieval Arabic cookery book is one of the oldest known to the English-speaking world, and its influence can still be seen...£16.46 -
Wild Food 2004: Proceedings of the Oxford Symposium on Food and Cookery
Hosking, Richard
£24.94Wild Food: Proceedings of the Oxford Symposium on Food and Cookery 2004This collection of forty papers explores a wide range of topics related to wild food, from the culinary uses of ginseng and...£24.94 -
Jon Anderson and The Warriors: The Road To Yes
Watkinson, David
£19.57Jon Anderson and the Warriors: the Road to Yes is the first in-depth look at Jon Anderson's early years with his band, The Warriors. Spanning from 1963 to 1967, this period played a pivotal role in...£19.57 -
Pleyn Delit: Medieval Cookery for Modern Cooks
Hieatt, Constance
£23.55Pleyn Delit Medieval Cookery for Modern Cooks is a revised edition of a beloved cookbook that brings medieval meals to life in modern kitchens. Constance Hieatt, Brenda Hosington, and Sharon Butler...£23.55 -
Stillroom Cookery: The Art of Preserving Foods Naturally, With Recipes, Menus, and Metric Measures
Firth, Grace
£19.30Learn the art of natural food preservation with Stillroom Cookery. This comprehensive guide shares time-tested techniques for preparing and preserving food using traditional methods.Author Grace...£19.30 -
Do We Not Bleed?: A Jon Mote Mystery
Taylor, Daniel
£12.11A young woman's death sets off a chain of events in this gripping mystery. Jon Mote, a man with a troubled past, is accused of a crime he may not have committed. As he navigates the complexities of...£12.11 -
NCFE Level 1/2 Technical Award in Food and Cookery
Buckland, Helen
£33.78The NCFE Level 1/2 Technical Award in Food and Cookery Student Textbook is your comprehensive guide to understanding the latest specification. With clear explanations and easy-to-follow chapters,...£33.78 -
The New Testament: A Rendering by Jon Madsen
Madsen, John
£15.87The New Testament: A Version by Jon Madsen This unique translation of the New Testament balances scholarly accuracy with living, spirit-filled words. By drawing on various translations and the...£15.87 -
First Catch Your Hare: The Art of Cookery Made Plain and Easy (1747)
Glasse, Hannah
£21.34This 18th-century cookery book is one of England's most significant works from this period. First published in 1747, it was written by an independent woman who composed the book with her unschooled...£21.34 -
To Set Before a Queen: The Royal Cookery of Mrs McKee
Maureen Owen
£13.83Alma McKee's Royal Cookery offers a unique glimpse into life at the British royal households during a pivotal era. When Her Majesty moved to Buckingham Palace, she asked Alma to compile her favorite...£13.83 -
My Revision Notes: NCFE Level 1/2 Technical Award in Food and Cookery
Buckland, Helen
£14.42Help students achieve their best grade with My Revision Notes: NCFE Level 1/2 Technical Award in Food and Cookery. This clear and concise guide combines key content coverage with practical study tips...£14.42 -
Miss Eliza's English Kitchen: A Novel of Victorian Cookery and Friendship
Abbs, Annabel
£16.39A novel about the life and work of Eliza Acton, who revolutionized British cookery writing in the 19th century. In 1835, England was experiencing a culinary renaissance, with new ingredients from...£16.39 -
Scottish Cookery
Christopher Trotter
£11.30This is the best of Scottish cooking. Traditional and contemporary dishes are showcased in this original collection of recipes, featuring easy-to-prepare meals that highlight Scotland's larder's...£11.30
Featured
The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook
Karadsheh, Suzy
£25.54
The Mediterranean Dish is a vibrant cookbook that brings the flavors and traditions of the Mediterranean to your American home kitchen. With over 120 recipes, Suzy Karadsheh shares her modern take on...
The Bob's Burgers Burger Book: Real Recipes for Joke Burgers
Bouchard, Loren
£15.40
A collection of 75 grill-ready burger recipes inspired by the popular animated series Bob's Burgers. The book features recipes from each Burger of the Day, along with original artwork and character...
Sonic the Hedgehog: The Official Coloring Book (Sonic the Hedgehog)
Licenses, Penguin Young Readers
£8.06
Sonic the Hedgehog fans will love this official coloring book, featuring over 60 pages of fun and colorful characters to bring to life.Get creative with your favorite characters, including Sonic,...
Out of stock
Back to Eden Cook Book
Kloss, Jethro
£8.12
This golden treasury of recipes and natural foods for health and healing is based on Jethro Kloss's 40 years of experience. His family selected 240 tempting recipes using simple, economical foods...