10001 results for 'Cook, Julia'

Sunday Sauce: When Italian-Americans Cook is a collection of traditional recipes from the Italian-American table. The book features a range of dishes, including Sunday sauce, meatballs, pasta fazool,...

This comprehensive guide shows you how to build and use a fireless cooker, also known as a Haybox cooker, in just one day. You'll learn how to design and construct your own energy-free cooking...

Dirt: Adventures in French Cooking is a humorous and engaging account of Bill Buford's journey into the world of French cooking. After abandoning his life in New York City, Buford embarked on a...

Cooking With Elvis & Bollocks is a comic play by Lee Hall that explores the complexities of domestic life. In this domestic drama, two contrasting characters bring tension and hilarity to an already...

Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals Revolutionise your cooking with this comprehensive guide to sous vide technology. With over 100 recipes, you'll learn how to achieve...

Discover the authentic taste of Jamaica with this comprehensive cookbook. BookSumo Press presents a collection of simple yet unique Jamaican recipes that will transport you to the island's vibrant...

Discover the convenience and versatility of vegan slow cooking with this comprehensive cookbook. Featuring over 100 recipes tailored for use with a 1.5- to 2-quart slow cooker, you'll enjoy a wide...

Cooking with Nonna brings together the heart of Italian home cooking and the joy of plant-based eating. Giuseppe Federici shares 80 of his and his Nonna's greatest recipes, from Lasagna and Arancini...

Fuchsia Dunlop's Every Grain of Rice is a comprehensive guide to the healthy and vibrant home cooking of southern China. This book showcases the region's emphasis on vegetables as the main...

Cooking with Cocktails brings together delicious recipes and stunning photography to create a unique culinary experience. Every dish is infused with alcohol, drawing inspiration from Italian and...

The Pioneer Woman Cooks: Food from My Frontier by Ree Drummond is a mouthwatering collection of recipes that showcase the joy of home-cooked meals. With a focus on simple, yet scrumptious dishes,...

The Complete Indian Housekeeper and Cook by Flora Annie Steel and Grace Gardiner is a comprehensive guide to domesticity in India. First published in 1888, this book provides practical advice on...

The Egg Cookbook: A Fresh Approach to Cooking with Eggs. Discover over 110 unique recipes that showcase the versatility of eggs in your kitchen. From savory dishes like Ratatouille with Poached Eggs,...

Discover the Flavours of Ethiopia with Vegan Cooking For those new to Ethiopian cuisine, Kittee Berns is on a mission to demystify these delicious dishes, breaking through language and cultural...

Sunday Best Cooking Up the Weekend Spirit Every Day is a personal collection of recipes from chef Adrienne Cheatham's upbringing, showcasing her signature style of cooking that combines Southern...

Cooking with Amar'e brings together two unique perspectives to create a comprehensive and convenient cookbook for home cooks of all levels. New York Knicks' power forward Amar'e Stoudemire and his...

Stand at the elbow of a skilled cook and learn the secrets of great food-making. In "Simply Genius", Kristen Miglore brings together 100 essential recipes and expert cooking tips from renowned chefs...

This simple bake book provides step-by-step instructions for children to make delicious cakes with adult guidance and supervision. Perfect for beginners, it's an ideal way to introduce your child to...

Llama Cant Cook, But You Can! A First Cookery Book: Teach Yourself How to Cook with Llama and His Friends! Learn how to cook with our hilarious animal friends as they guide you through the world of...

Quick + Simple = Delicious: Genius, Hassle-Free Cooking by Emily Kydd is a practical guide to cooking with minimal fuss. By combining simple ingredients and store-cupboard essentials, you can create...

Discover the secrets of authentic French cooking with this practical guide. When traveling in France, navigating the local grocery store and preparing meals can be challenging due to language...

For those who think cooking should be simple, not complicated, James May presents a straightforward guide to cooking. With 60 easy recipes, this book is perfect for anyone who wants to cook without...

Discover the authentic taste of Malta with this collection of traditional recipes. Written by Maltese mothers and grandmothers, these dishes have been passed down through generations, offering a...

Lipsmackin' Camp Cookin' offers expert guidance for creating delicious meals in the great outdoors. This comprehensive cookbook is designed specifically for campground cooking, drawing from the same...

Dan Churchill's DudeFood: A Guy's Guide to Cooking Kick-Ass Food is a cookbook that empowers men to take control of their cooking. With 45 mouth-watering recipes, this book provides simple and...

The River Cafe Cookbook is a collection of recipes that celebrate the simple, rustic cuisine of northern Italy. At its heart is a commitment to using fresh, seasonal ingredients and authentic Italian...

This comprehensive cookbook is the ultimate guide for anyone who's ever dreamed of hitting the road in a camper van. With over 80 recipes, it shows you how to make the most of every moment on the...

Discover the Heart of Southern Cooking with Delicious Cajun Recipes. This cookbook brings you a collection of unique and easy-to-make Cajun recipes that will add a touch of Louisiana flair to your...

The Palmer House Cook Book features 1022 original recipes for home use, showcasing the culinary heritage of this iconic establishment.First published in 2011, this vintage cookbook offers a unique...

Marcus Wareing's kitchen is a place where delicious meals come together. In this cookbook, he shares his favourite home-cooked recipes, from weeknight suppers to show-stopping dishes, and reveals the...

Stress-free cooking for every home cook is within reach with Mary Berg's latest cookbook. A collection of 100 new recipes, each designed to be easy to follow and produce delicious results.Mary Berg,...

This golden treasury of recipes and natural foods for health and healing is based on Jethro Kloss's 40 years of experience. His family selected 240 tempting recipes using simple, economical foods...

Low-carb cooking has never been easier. This comprehensive cookbook from the Good Food team offers 101 new recipes to keep mealtimes interesting, with a focus on filling and delicious low-carb food...

Sous Vide for Everybody is an approachable cookbook that demystifies sous vide cooking and demonstrates how it can make your life easier. This technique involves sealing food in plastic and cooking...

Chachi's Kitchen: A Taste of Traditional Khoja Cuisine from Kutch. This cookbook celebrates the rich culinary heritage of the Khoja community, with recipes passed down through generations. Sajeda...

Discover the vibrant world of vegan cooking with Peace and Parsnips. This beautifully presented cookbook is packed with 200 nourishing and delicious recipes, perfect for anyone looking to incorporate...

Discover the Delicious World of Dates with This Easy-to-Follow Cookbook. The Easy Dates Cookbook offers 50 unique and simple recipes that showcase the versatility of dates in cooking. From sweet...

Cooking with Quorn takes you on a culinary journey around the world, exploring 50 delicious recipes from Mexico to China, France, Italy, Greece, Hungary, India and Thailand. You'll also find...

The Kid Chef cookbook offers a comprehensive introduction to cooking for kids, covering essential kitchen skills and providing over 75 healthy recipes. This book is designed to inspire young cooks to...

Home Cooking with Jean-Georges is a collection of simple, delicious recipes from one of the world's greatest chefs. In this book, Jean-Georges Vongerichten shares his favorite casual dishes that he...

Turn your snack cravings into a culinary experience with Girl Dinner. This inspiring cookbook offers a range of easy, indulgent meals perfect for busy lives, students, and food lovers who appreciate...

Discover the secrets of authentic Thai cooking with Kris Dhillon's expert guidance. This digital original explores the fundamental principles of Thai cuisine, focusing on fresh, flavorful ingredients...

Peter Cook's comedic legacy continues to entertain and inspire audiences nearly eight years after his passing. This collection brings together some of his most outrageous sketches, articles, and TV...

Newt's debut cookbook brings together over 75 beginner-friendly recipes that are both satisfying and easy to make. With his signature humor and encouragement, Newt shares his favorite dishes, from...

Get cooking with 15-Minute Vegan Fast, Modern Vegan Cooking. This easy-to-follow guide offers simple and speedy recipes using ingredients easily found in supermarkets.Katy Beskow shares her expertise...

Canned and frozen food can be a nutritious and convenient choice for busy households. In "The Canny Cook", Phil Vickery shows that these everyday ingredients can be used to create fast, fuss-free,...

The 7-Day Gluten-Free No Cooking Diet offers a straightforward approach to weight loss and improved health through a gluten-free diet. This book provides three 7-day meal plans, each with daily menus...

Take One Fish: The New School of Scale-To-Tail Cooking and Eating Josh Niland's approach to cooking fish is all about embracing the possibilities, not rules. With 60 recipes from 15 global fish...

Cooking Without Barriers: Recipes by Children for Every Hungry ChildThis inspiring cookbook brings together over 40 delicious and easy-to-follow recipes, all created by children who are passionate...

Discover the authentic taste of Switzerland in your own home with over 45 delicious recipes. As an everyday cook who's spent time in Switzerland, I've carefully selected and tested these recipes to...

California Cookbook: Authentic California Cooking with Easy Recipes Discover the unique flavors of California in this comprehensive cookbook. With over 50 easy-to-make recipes, you'll be able to...

Learn to cook with confidence and creativity from Jeremy Scheck, a culinary expert who shares his approachable recipes and step-by-step guidance in this comprehensive cookbook.Discover the building...

Cook It Wild offers an ingenious approach to eating outdoors with 80 easy-to-make and wildly tasty recipes. Prep-ahead cooking makes it simple to enjoy delicious meals even in the wilderness.Discover...

Tim Cook: The Genius Who Took Apple to the Next LevelIn 2011, Tim Cook took on an unprecedented challenge: succeeding Steve Jobs as CEO of Apple. With worldwide scrutiny and expectations high, Cook...

Discover the Flavors of Whiskey in Your Cooking Whiskey is more than just a drink for mixing into cocktails. In this unique cookbook, Allie Allen shares recipes that showcase whiskey's versatility in...

Darina Allen's comprehensive guide to cooking essentials is a must-have for anyone looking to master basic cooking skills. With 25 frequently used ingredients at its core, this book provides a...

Scandinavian Cooking: 90 Super Easy, Amazingly Delicious Recipes to Try at Home. Discover the flavors and traditions of Scandinavian cuisine with this comprehensive cookbook. Victoria Love shares her...

Discover the authentic taste of Wales with Traditional Welsh Home Cooking, featuring 65 classic recipes that showcase the best of Welsh cuisine. This comprehensive guide takes you on a journey...

The Art of Indian Vegetarian Cooking offers a culinary journey through traditional dishes and authentic recipes. This comprehensive guide delves into the rich heritage of Indian vegetarian cuisine,...

Victory in the Kitchen: A Culinary Biography The life of Georgina Landemare is often overlooked as ordinary, yet her accomplishments and experiences were anything but. Born into the working class,...

Cooking For The Orishas by Monique Joiner Siedlak is a collection of recipes that explore the symbolic and metaphoric connection between food and spirituality in the Afro world. This book offers a...

The Cook of the Halcyon is the 27th novel in Andrea Camilleri's Inspector Montalbano series. A recently fired worker's suicide and an unscrupulous businessman's murder lead Inspector Montalbano to...

Discover the art of modern vegan and vegetarian barbecue cooking with Rukmini Iyer's comprehensive guide. This collection of 75 flavour-packed recipes is perfect for those looking to cook meat-free,...

Curry: A Tale of Cooks and Conquerors by Elizabeth M. Collingham and Lizzie Collingham This book tells the story of how Indian dishes were created and spread across the country. It explores the...

Discover the authentic taste of Tuscany with this unique cookbook from BookSumo Press. This collection of simple yet distinctive recipes showcases the effortless nature of Tuscan cooking, perfect for...

John Torode's personal cookbook, My Kind of Food, shares the food he loves to cook and eat, away from the cameras and professional kitchens. The book features recipes that reflect his simple yet...

Michael Ruhlman's groundbreaking book reveals the fundamental truth behind cooking: it's not about recipes, but about basic ratios and techniques that bring all food together. By understanding these...

The Troll is a hilarious pirate adventure from the stellar picture book partnership of Julia Donaldson and David Roberts. A hairy troll longs for a juicy goat to eat, but is stuck with boring old...

Cooking together can bring couples closer. This practical cookbook offers tried-and-true recipes and expert advice for busy newlyweds. With 75+ dishes, including No-Cook, 30 Minutes, 5 Ingredients,...

Charlie Cook's Favourite Book celebrates 30 years of storytelling with this special edition. A hardcover gift for anyone who loves books, it features additional content from the creators, including...

The German Cookbook: A Complete Guide to Mastering Authentic German CookingA comprehensive guide to traditional German cuisine, featuring recipes for soups, entrees, breads, desserts, and more...

Science and Cooking: Physics Meets Food Discover how the scientific principles behind cooking can transform your kitchen experiences. This book explores the physics and chemistry underlying every...

Delicious food for everyone to enjoy. Rosemary Shrager shares her passion for cooking with 150 tried and tested recipes that anyone can learn to make and enjoy. With decades of experience as a chef...

Kosher Cooking for Beginners offers a straightforward guide to cooking with kosher recipes for weeknight dinners and celebrations. Whether you're an experienced cook looking for guidance or new to...

Milk Street Fast and Slow Instant Pot Cooking at the Speed You NeedDiscover how to make the most of your multicooker with 150 flexible, flavorful recipes that cater to your schedule. From quick...

A comprehensive guide to buying and cooking meat and poultry is presented in this book. With 90 delicious recipes, it covers various cuts and styles of cooking, including flash-fried steaks and...

This Viking Cookbook is designed to help those who struggle with cooking, providing quick and easy recipes for basic meals. It's a practical guide for anyone in need of assistance in the kitchen...

Discover the Flavors of Albania with This Complete Cookbook. Albanian cuisine is a rich blend of Mediterranean flavors, shaped by the country's complex history and cultural influences. From the fresh...

Mind & Bowl: A Guide to Mindful Eating and Cooking by Joey Hulin is an introduction to cultivating mindfulness in relation to food choices and eating habits. This book combines practical guidance,...

The Complete Guide to Macrobiotic Cooking for Health, Harmony, and Peace by Aveline Kushi offers a comprehensive approach to eating and living in balance. This guide explains how macrobiotics can be...

Thai cooking just got a whole lot healthier and more delicious. Nancie McDermott's innovative vegetarian recipes bring the vibrant tastes and scents of Thailand to your kitchen, with 125 authentic...

Anthony Bourdain's Medium Raw explores the changing world of food and cooking. Since his bestselling Kitchen Confidential, much has changed - for chefs, cooks, and restaurants alike. In this sequel,...

A timeless collection of classic Italian recipes, beautifully illustrated and featuring new forewords, is presented in this 30th Anniversary Edition of Marcella Hazan's magnum opus. This...

Yashim Cooks Istanbul brings the vibrant flavors and colors of the Ottoman world to your kitchen. This unique cookbook combines traditional Turkish recipes with illustrations and descriptions from...

Discover the versatility of your slow cooker with over 90 fresh and healthy recipes from MasterChef UK's Dean Edwards. Cook Slow: Light and Healthy shows you how to create nourishing meals for...

Yewande Komolafe's My Everyday Lagos is a vibrant celebration of Nigerian cuisine, drawing inspiration from her home city's diverse culinary landscape. This James Beard Award nominee features 75...

Discover the art of cooking over fire with expert Derek Wolf. This comprehensive guide covers the essentials of starting cooking fires, mastering fuel sources, and tackling a variety of recipes using...

Strong and Northern: The Henderson's Relish Cook Book by Katie Fisher is a celebration of the iconic Yorkshire sauce that has been a staple in many households for generations. This follow-up to the...

Dogen's Instructions for a Zen Cook offers practical guidance on refining our lives through everyday activities. Written in the 13th century, this manual draws parallels between cooking for a Zen...

Who Cooked the Last Supper? challenges the traditional narrative of history, revealing the contributions of millions of unsung women who have shaped civilization. This book overturns centuries of...

Discover the vibrant world of vegetarian Mexican home cooking with over 400 authentic recipes. This comprehensive cookbook showcases the diverse culinary heritage of Mexico, where vegetarian food is...

The Explorer and the Journalist: Frederick Cook, Philip Gibbs and the Scandal that Shocked the World In 1909, a telegram from American explorer Frederick Cook sent shockwaves through the polar...

This memoir and cookbook combines to create an immersive experience of authentic French home cooking. Madeleine Kamman's journey into the world of French cuisine began in the kitchens of respected...

Polska is a fresh take on the food of Poland, presenting a contemporary take on the country's culinary heritage. Zuza Zak's book features lavishly photographed recipes for a range of dishes, from...

Niçoise Market-Inspired Cooking from France's Sunniest CityDiscover the healthiest and most vibrant side of French cuisine, drawing inspiration from the markets, bakeries, and restaurants of Nice...

Healthy Cooking for One Cookbook offers practical guidance and recipes to simplify healthy eating for one.This cookbook provides beginner-friendly advice on healthy cooking, including tips on grocery...

Simple, speedy and delicious, this cookbook is packed with quick and easy recipes to make every meal count. From weeknight dinners to weekend brunches, Chris Baber has a dish for every occasion...

Ann Reardon's Crazy Sweet Creations is a fun-filled dessert cookbook that brings together the science and art of creating stunning pastries, cakes, and sweet treats. With her expertise as a pastry...

Vedge 100 Plates Large and Small That Redefine Vegetable CookingDiscover the art of ingenious vegetable cooking with Rich Landau and Kate Jacoby, the chefs behind Philadelphia's acclaimed Vedge...

Discover the authentic taste of Milanese cooking in this contemporary guide. With 13 chapters dedicated to specific ingredients and dishes, you'll uncover the rich history and cultural influences...