10001 results for 'Robin Cook'

Discover the versatility and flavour of nuts with this comprehensive guide. Nuts Growing and Cooking includes over seventy recipes, from spiced pecan salads to walnut cakes, as well as tips on...

Indian Kitchen by Maunika Gowardhan is a comprehensive guide to cooking Indian food at home. Growing up in Mumbai, Maunika learned the secrets of home cooking, which she now shares with recipes for...

This groundbreaking cookbook celebrates contemporary Black cooking with 150 delicious recipes. For too long, the story of American food has been missing the contributions of Black cooks and creators...

Warmly baked bread straight from your oven - there's nothing quite like it. With Monica Hailes Cooking School: Bread for the Thermomix, you'll find 20 tried and tested recipes to get you started...

A beautifully crafted culinary memoir, The Alice B. Toklas Cook Book is a celebration of a lifetime in pursuit of culinary delights. Written by Alice B. Toklas, this book memorializes meals and...

Discover the vibrant cuisine of Chile with 60 delicious recipes from Boris Basso Benelli. This unique and flavorful cookbook showcases the country's diverse ingredients, from seafood to grass-raised...

The Kitchen & Garden Book of Herbs is a comprehensive guide to everything about herbs. With a visual directory of 250 varieties, gardening advice and recipes, this book covers it all.From growing...

The Wellness Principles: Cooking for a Healthy Life by Gary Deng MD, PhD is an accessible guide to healthy living through nourishing home cooking. With 100 delicious tried-and-tested recipes, Dr Deng...

The Vegan Family Cookbook offers more than 100 simple and balanced recipes to make affordable plant-based family meals. Anna Pippus shares her approach to cooking, which involves daily themes such as...

The Cook is a dark and sinister tale that begins in a vein of innocent fairy tale and ends with satanic revels. Harry Kressing's novel tells the story of Conrad, a mysterious figure who arrives in...

Cooking Greens on Fire offers a fresh take on outdoor cooking, showcasing 60 vegetarian recipes for the Dutch oven and grill. This comprehensive guide covers various degrees of difficulty, from...

The Endeavour Journals: A New Perspective on Captain Cook's Australian Voyage In 1770, the H.M. Bark Endeavour arrived in New Holland, marking the beginning of a pivotal moment in Australian history...

Dianne Page's comprehensive guide to slow cooking has been a trusted resource for home cooks for many years. With over 100 traditional family recipes, this book is perfect for those new to slow...

Robin Hood: Band 02B/Red B is a phonics-based reader from Collins Big Cat that features a fun re-telling of the story. Written by Alice Hemming, this book offers simple but varied text with familiar...

Ray Mears' Wilderness Chef is a comprehensive guide to cooking outdoors, drawing on his extensive experience and enthusiasm for bushcraft. The book begins with setting up an outdoor kitchen and...

Enjoy delicious meals with your family and friends around the campfire with Easy Campfire Cooking, Expanded 2nd Edition. This comprehensive cookbook features over 250 recipes for breakfast, lunch,...

Skye McAlpine's A Table for Friends is a collection of elegant recipes that make cooking for others a breeze. With over 100 simple and inviting recipes, this book is perfect for those who want to...

True North: Peary Cook and the Race to the Pole by Bruce Henderson In 1909, two men laid claim to the ultimate prize in exploration. A century later, their rivalry remains one of the most enduring in...

James Cook's story is one of perseverance and dedication. Born in Jamaica, he moved to London at nine years old before going on to become a British and European boxing champion.However, Cook's life...

Explore the vibrant cuisine of Nigeria with Chop Chop, a comprehensive cookbook featuring 100 delicious recipes from across the country. Nigerian home cooking is a rich and diverse reflection of the...

Cooking with the Bible brings biblical feasts to life through recipes and stories from the Judeo-Christian scriptures. This book explores 18 meals described in the bible, including their historical...

Quinces Growing & Cooking by Jane McMorland Hunter and Sue Dunster is a comprehensive guide to this often-overlooked fruit. With its unique flavour and versatility, quince is an ideal addition to any...

Cooking Apicius Roman Recipes for Today brings together 64 recipes from the original text in a modern and accessible way. Sally Grainger's interpretations aim to recreate the Roman taste, including...

A History of Herbalism Cure, Cook and Conjure by Emma Kay explores our centuries-old relationship with herbs. From their use in traditional medicine to their incorporation into cooking and spiritual...

Ernest Matthew Mickler's White Trash Cooking celebrates 25 years of good eatin' with over 200 recipes and 45 full-color photographs. This original regional Southern cooking classic showcases the...

Introducing the No-Cook Cookbook - Turquoise: Galaxy, a practical and easy-to-follow guide to simple recipes that don't require any heat or cooking. Part of the popular Reading Planet series from...

Cooking with Miss Quad: Long-anticipated recipes from the star of Married to Medicine and Sister CircleJoin Quad Webb in her kitchen, where cooking is a pleasure and a respite. With 100 delicious...

Microwave Cooking Times at a Glance by Annette Yates is a practical guide for anyone with a microwave oven. This comprehensive book covers all microwave powers up to 1000W, featuring an A-Z listing...

Why We Cook: A Celebration of Women in FoodThis beautifully illustrated collection brings together the stories and recipes of over one hundred women who are changing the world of food. Featuring...

Cook-up in a Trini Kitchen is a unique cookbook that explores the cultural heritage of Trinidad and Tobago through its cuisine. The recipes reflect the country's diverse nationalities, offering a mix...

Julia Child and Jacques Pépin invite you into their kitchen to share the basics of good home cooking. With their combined expertise, they demonstrate techniques, discuss ingredients, and provide...

Alex Guarnaschelli's Old-School Comfort Food shares her journey from passion for food to trained chef and home cook. Growing up in a household that cherished cooking, she developed a love for food at...

Southern and Smoked: Cajun Cooking through the Seasons by Jarred I. Zeringue is a celebration of the rich culinary heritage of Louisiana's River Parishes. This approachable guide to Cajun cooking...

Two's Company offers a fresh perspective on cooking for two, providing inspiration for couples, friends, and roommates to enjoy delicious meals at home. With over 65 original recipes, this book...

Slow Cook All Day: A Hands-Off Guide to Delicious Meals. Discover the convenience of slow cooking with this ultimate cookbook, featuring 100 simple and delicious recipes that can be left entirely...

Cooking with Daddies is a heartwarming story about finding happiness in everyday moments. Join Nate and his Daddies as they embark on a culinary adventure, sharing laughter and love around the...

Discover the world of Japanese Cooking with this accessible and straightforward introduction. Rachael Rayner's guide is perfect for those looking to prepare healthy and tasty meals for themselves and...

Cook, Eat, Repeat is a delicious and delightful combination of recipes intertwined with narrative essays about food, all written in Nigella's engaging and insightful prose. The book shares the...

Discover the simplicity and authenticity of Japanese cooking with JapanEasy. This comprehensive guide takes you through the basics of Japanese cuisine, covering a range of accessible and authentic...

The Complete Book of Country Cooking, Crafts and Decorating is a comprehensive guide to capturing the spirit of country living. With over 300 recipes and step-by-step craft projects, this book...

Charlie Cook's Favourite Book is a captivating picture book that takes readers on a thrilling journey through layers of storytelling. A pirate captain reads a book about Goldilocks, who in turn reads...

Cooking for Hormone Balance is a comprehensive program with over 125 easy and delicious recipes to help women regain hormonal balance and alleviate symptoms such as weight gain, fatigue, and...

Discover the power of Ayurvedic cooking and bring balance to your body. This comprehensive cookbook is your introduction to practicing the restorative principles of Ayurveda in your own kitchen. With...

Discover the science behind perfect cooking with this comprehensive guide. Dr. Stuart Farrimond shares his expertise to help you master fundamental culinary concepts and take your cooking to new...

Ratio: The Simple Codes Behind the Craft of Everyday CookingMichael Ruhlman's groundbreaking book reveals the fundamental truth of cooking: it's not about recipes, but about basic ratios and...

The Basic Basics: A Practical Guide to Cooking from A-Z by Janet Macdonald. This comprehensive handbook is designed for the starter cook, providing quick and easy reference for ingredients and...

The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative CookA comprehensive culinary reference book that combines flavor pairings with recipes and ideas, making it an...

Authentic Japanese recipes for a home kitchen. Japanese Cooking Made Simple offers a wide variety of easy-to-follow recipes to help you prepare delicious Japanese meals at home. With over 100...

This heartwarming cookbook is the perfect gift for moms to share with their little chefs. With recipes and tips for creating special traditions, it's a great way to spend quality time together in the...

The Ultimate Cook Book 900 New Recipes, Thousands of Ideas By Bruce Weinstein and Mark Scarbrough HarperCollins, 2011 With nearly 400,000 copies sold, this comprehensive cookbook offers a vast array...

Introduce your family to the art and joy of French cooking with this interactive bilingual cookbook. Featuring 30 classic recipes, along with notes on French culture and suggested menus for your next...

Tudor Recipes for the Modern Cook offers authentic and healthy Tudor meal ideas using readily available ingredients. Discover how to create traditional dishes with a modern twist.Learn about the...

Discover the simple, traditional Swiss cooking that has captured Andie Pilot's heart. Born in Canada to a Swiss mother, Andie grew up with fond memories of her grandmother's kitchen, where she...

Discover the rich culinary heritage of India through the expertise of its finest chefs. This revised edition of Prashad-Cooking with Indian Masters brings together innovative recipes from some of the...

Pancakes! An Interactive Recipe Book is a fun and interactive cookbook for young chefs-to-be. With step-by-step recipe text and interactive features like pull-tabs, wheels, and a punch-out piece,...

The Worst Cook Book in the Whole Entire World is a storybook that's more about laughter than recipes. Nameless, a rock with a serious attitude, finds himself stuck in this ridiculous book, forced to...

Cooking the Gullah Way, Morning, Noon, and Night is a collection of traditional recipes from Sallie Ann Robinson's childhood on Daufuskie Island. The island's unique food traditions blend African,...

The Joy of Better Cooking offers a fresh approach to cooking, one that's all about building confidence and intuition in the kitchen. With Alice Zaslavsky as your guide, you'll discover vibrant...

Samin Nosrat's approach to cooking is built around four fundamental elements: Salt, Fat, Acid, and Heat. By mastering these variables, you can unlock a world of possibilities in the kitchen. This...

Gourmet Cooking for One or Two offers expert comfort food-inspired recipes in smaller, shareable portions. Say goodbye to leftovers and hello to satisfying meals that are perfect for any night of the...

How to Butter Toast is a recipe book that defies convention. Tara Wigley, co-author of Ottolenghi's cookbooks, presents a unique approach to cooking that relies on rhymes and confidence rather than...

Cooking with Pumpkin offers a fresh perspective on this versatile superfood. Averie Sunshine shares 50 of her favorite pumpkin recipes, ranging from sweet treats like Sticky Pumpkin Monkey Bread and...

A First Cookbook for Children by Evelyne Johnson and Christopher Santoro is a comprehensive guide to cooking for young chefs. With clear instructions and explanations, children can follow along as...

Thali is a joyful celebration of Indian home cooking, showcasing over 80 easy and accessible recipes that bring the flavors and traditions of this vibrant cuisine to your table. In this book, Indian...

Cooking and Dining in Tudor and Early Stuart England explores a pivotal period in English culinary history, when new foods were introduced from the New World and styles of cooking were influenced by...

Springwatch Unsprung: Exploring the Natural World. This collection brings together the most frequently asked questions from the BBC TV programme Springwatch Unsprung, covering everything from...

Discover the joy of cooking with your own kid in the kitchen. Melissa Clark shares 100 recipes that are all about what you think is good, making it easy to cook what you like, exactly how you like it...

The Everyday Fish Cookbook offers a stress-free approach to cooking with fish. Trish Davies shares simple yet delicious recipes for popular local fish varieties as well as more sustainable overseas...

Develop your child's language skills with this engaging Stage 6 story from the Oxford Reading Tree series. Written by Roderick Hunt and illustrated by Alex Brychta, it provides a rich context to help...

Street Food: The Heart of Mediterranean Cooking brings together 75 recipes that showcase the diverse and flavorful world of street food from across the Mediterranean. Simona El-Harar shares her...

Mastering the art of barbecue and live fire cooking is within reach with this comprehensive cookbook. Pat Martin shares his expertise, gained from years of studying and teaching the craft, to guide...

This joyful celebration of imperfect cooking invites you to ditch perfectionism and find joy in cooking for loved ones. With humor, warmth, and wisdom gained from years of trial and error, Ruth...

Natural Lifestyle Cooking offers a collection of healthy, tasty plant-based recipes gathered from cooking schools and family kitchens. With its attractive hardcover design and full-color pictures...

Slow Cooked Miss South's Easy, Thrifty and Delicious Recipes for Slow Cookers By Miss South Looking for ways to cook in an easier, cheaper, healthier and greener way? Look no further than the slow...

Cooking Price-Wise is a charming collection of recipes from renowned gourmet Vincent Price, showcasing timeless international cuisine from around the world. The book features a range of easy-to-make...

Crunch Time: A Creative Guide to Cooking and Reducing Food WasteThis innovative cookbook challenges traditional cooking habits by providing over 70 recipes that make fruit and vegetables the star of...

Everyday French Cooking Modern French Cuisine Made Simple is your go-to cookbook for authentic, easy-to-make French dishes. Grounded in classical French cooking techniques, this book updates...

Cooking alla Giudia celebrates the rich culinary heritage of Italy's Jewish communities. This collection of kosher recipes showcases the influence of Jewish cuisine on Italian food, with dishes like...

Fresh energy for home cooking. Celebrity chef Nick DiGiovanni shares his favorite recipes, from comforting New England favorites to decadent pasta dishes, in a cookbook that makes cooking accessible...

Compact Cooking: Big Flavor from Small Kitchens For those with limited kitchen space, cooking balanced and nutritious meals can be a challenge. Jenna Hunter's new cookbook, Compact Cooking, offers a...

Julia Child's comprehensive guide to essential cooking techniques and recipes is a treasure trove of kitchen wisdom.From soups to roasted chicken, Julia provides clear answers to everyday cooking...

The Batch Lady is back with a budget-friendly cookbook that makes meal planning a breeze. By shopping once and planning ahead, you can create fresh and satisfying meals without breaking the bank.Over...

Mary Berry's Foolproof Food brings confidence to your kitchen with over 120 delicious recipes. From weeknight dinners and dinner party suggestions to sweet treats like traybakes and biscuits, Mary...

Delicious recipes to make life just that bit healthier and a lot easier. Fearne Cotton shares her ideas and recipes for easy, fast and healthy meals and treats. From breakfast and speedy suppers to...

Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals Revolutionise your cooking with this comprehensive guide to sous vide technology. With over 100 recipes, you'll learn how to achieve...

This adorable kids cookbook features 50 easy recipes and how-to photos perfect for visual learners and early readers. With giggle-worthy fun facts and food jokes, young cooks will learn kitchen...

Cooking the Rich: A Post-Revolutionary Necessity is a humorous take on politics and society. Aaron Aalborg's spoof recipes skewer politicians and the wealthy, offering a witty commentary on our world...

Discover the convenience and versatility of vegan slow cooking with this comprehensive cookbook. Featuring over 100 recipes tailored for use with a 1.5- to 2-quart slow cooker, you'll enjoy a wide...

The Game Cook is a practical handbook of mouth-watering recipes for those looking to cook with game. Norman Tebbit shares his favorite game recipes, including pheasant, partridge, duck, grouse, wood...

A comprehensive guide to cooking with cast iron in the great outdoors. This cookbook offers 75 fast, easy, and creative recipes for one-skillet meals that are perfect for campsite cooking. With a...

Cooking with Cocktails brings together delicious recipes and stunning photography to create a unique culinary experience. Every dish is infused with alcohol, drawing inspiration from Italian and...

Dirt: Adventures in French Cooking is a humorous and engaging account of Bill Buford's journey into the world of French cooking. After abandoning his life in New York City, Buford embarked on a...

Pasta Grannies: The Official Cookbook brings to life the authentic Italian recipes of Italy's best home cooks, as shared by the women who have spent a lifetime perfecting their craft. Featuring over...

A Walk Through Nature invites young readers to pause and notice the wonders of the natural world. Discover how flowers bloom, why leaves change colour, and learn about the intricate nests built by...

Houston Cooks: Signature Dishes from the City's Favorite Restaurants and Chefs Explore the vibrant culinary scene of Houston with this exciting collection of 80 signature dishes from 40 leading...

Authentic Mexican cooking from Enrique Olvera's home kitchen. In his first home-cooking book, Enrique Olvera shares 100 recipes close to his heart, showcasing traditional and contemporary Mexican...

Mastering the Art of French Cooking, Vol. 1 is a comprehensive guide to French cuisine, offering over 1,000 authentic and delicious recipes for a wide range of dishes, from hearty Boeuf Bourguignon...

The Portlandia Cookbook brings to life the culinary world of the hit show, with 50 delicious recipes that showcase the unique flavors and ingredients of the Pacific Northwest. From cult-raised...

Discover the authentic taste of Italy with over 100 traditional recipes from all over the country. This comprehensive cookbook brings you the heart of Italian cuisine, with a focus on regional...