10001 results for 'Cook, Robin'

Tamar Adler's An Everlasting Meal offers a unique approach to cooking, one that weaves philosophy and instruction into practical lessons. This meditation on feeding ourselves well explores the...

Mastering the Art of French Cooking is a comprehensive guide to the art of French cuisine, offering a wide range of classic dishes and techniques to help cooks master the full repertoire of French...

Mennonite Girls Can Cook is more than just a cookbook - it's about sharing hospitality and blessings with family and friends. This collection of recipes focuses on nourishing body and soul, rather...

A comprehensive guide to the cuisine of Pakistan, first published in 1982, Ali Aslam's Shʼis̆h Máhal Cook Book reveals the secrets of a renowned Glasgow restaurant. The book's reputation for serving...

A fresh start for Sarah Peterson takes an unexpected turn when she swaps cooking supper for rent with her new landlord, Kit Roseberry. As part of his TV debut, he needs a partner in crime to create...

The Complete Practical Encyclopedia of Country Cooking brings the warmth and comfort of traditional country cooking to your table. This collection features 170 time-honoured dishes that showcase the...

Unlock the secrets of great cooking with Easy Culinary Science for Better Cooking. This accessible guide breaks down the science behind delicious food into easy-to-understand concepts, making it...

The New Everyday Smart Cooking for Busy People is a collection of simple and delicious recipes to inspire your everyday cooking. With customisable tips to satisfy any tastebud, this book makes...

Cook it Raw tells the story of an innovative group of chefs who come together to create unique dining experiences that explore and question social, cultural and environmental issues.The first 'Raw'...

Addison Cooke and the Ring of Destiny by Jonathan W. Stokes is the latest instalment in a thrilling adventure series that combines action, comedy, and mystery. After the disappearance of his aunt...

It's Your F*cking Turn to Cook is a straightforward cookbook that offers gentle tips and simple recipes for those who struggle in the kitchen. The author, Deidre Gay-Abel, shares her 40 years of...

The Witch's Cat and The Cooking Catastrophe is a humorous tale about a witch's mischievous cat who discovers an old cookbook and decides to cook up a surprise lunch. However, his enthusiasm gets the...

Discover the art of French cooking with this comprehensive cookbook for beginners. François de Mélogue shares his expertise to guide you through making timeless French dishes like Duck Confit,...

Discover the joy of plant-based cooking with Bailey Ruskus's expert guidance. This comprehensive guide is perfect for anyone looking to incorporate more whole foods into their diet, whether you're...

Tinned fish is a versatile ingredient that can add flavour and nutrition to a variety of dishes. In this book, Bart Van Olphen shares his enthusiasm for cooking with sustainable seafood, using tinned...

The Cooking Gene: A Journey Through African American Culinary History in the Old SouthThis memoir explores the complex history of Southern cuisine and food culture, tracing its roots through the...

Bilal Bhatti invites you to cook with your senses, letting go of measuring tools and embracing the intuitive approach to Pakistani cuisine. Growing up, he learned to cook by observing his mother in...

Get cooking with this inspiring guide to making tasty food. Perfect for kids who love to cook and bake, it's easy to understand and provides step-by-step instructions for making delicious recipes...

Dutch Oven and Cast Iron Cooking: A Comprehensive Guide to Indoor and Outdoor Cooking. This revised edition brings you 125+ tasty recipes for campfire cooking, plus 20 additional cast iron skillet...

Elizabeth David's French Country Cooking is a rich and enticing cookbook that explores the astonishing diversity of French cuisine. Drawing recipes from across the regions of France, she showcases...

Cooking with coals can be a delicious experience, especially when using a cast iron Dutch oven. This book provides 65 easy and mouthwatering recipes for various meals and treats, from sweet breads to...

Discover the rich culinary heritage of South Africa with this comprehensive collection of traditional recipes. Traditional South African Cooking brings together well-known dishes from across the...

Discover the rich culinary heritage of Sindhi cuisine with Simply Sumptuous Sindhi Cooking. This collection of traditional recipes showcases the simplicity and appeal of Sindhi cooking, using readily...

Tender: A Cook and His Vegetable Patch is a comprehensive guide to growing and cooking vegetables from Nigel Slater. This visually stunning book features over 400 recipes and extensive gardening...

Transform your cooking with the power of essential oils. This comprehensive cookbook reveals how to unlock new flavors and aromas in everyday dishes using just a few drops of pure, therapeutic-grade...

Discover the art of cooking with confidence and creativity. Cook This Book is a modern guide to becoming a smarter, faster, and more creative cook. Molly Baz shares her expertise in a clear and...

Mastering the Art of Japanese Home Cooking is a beautifully illustrated cookbook that showcases the simplicity and flavor of traditional Japanese cuisine. Chef Masaharu Morimoto shares his expertise...

At My Table: A Celebration of Home Cooking by Nigella Lawson is a comforting cookbook that showcases the author's passion for cooking for friends and family. This collection of recipes, inspired by...

Discover the joy of cooking with vegetables. This comprehensive cookbook offers 90 delicious recipes with 270 variations, along with indispensable tips and creative ideas to make eating your veggies...

The Pheasant Cook offers a unique collection of recipes that showcase the versatility of this popular game bird. With over 97 ways to present a pheasant, this book is perfect for cooks looking to try...

Discover the versatility of vegan cooking with Richard Makin's comprehensive cookbook. Everything can be vegan, and this book shows you how to make any dish plant-based. From comforting classics to...

Bonnie Stern's Essentials of Home Cooking brings warmth and comfort to your kitchen. This beautiful cookbook is filled with Bonnie's personal favourites, including recipes like Caramelized Onion Tart...

Cooking Class Global Feast! takes you on a culinary journey around the world, celebrating diverse cultures and cuisines through 44 delicious recipes. Young chefs will learn practical kitchen skills...

This beautifully illustrated cook book is packed with festive recipes to help you get into the holiday spirit. With easy-to-follow instructions and step-by-step guidance, David Atherton shares his...

Anya von Bremzen's memoir Mastering the Art of Soviet Cooking is a sweeping narrative that explores seven decades of the Soviet experience through cooking and food. Born in a communal apartment in...

The Story of Pasta and How to Cook It! is an entertaining guide to the fascinating world of pasta. This playful book explores 35 famous pasta shapes, bringing each one to life through clever...

Scandinavian cuisine is a region of extremes, where design meets wilderness and winter nights are followed by endless summer days. Darra Goldstein's Fire and Ice: Classic Nordic Cooking brings this...

Slow Cooking & One Pot Recipes offers a convenient solution for busy cooks who want to serve delicious, comforting food with minimal fuss. This comprehensive recipe resource features over 300...

Scarlett's blog has found success beyond her wildest dreams. A TV show is on the cards and the Secret Cooking Club has several new members. What's more, her mum is getting married, and Scarlett is...

The Food & Cooking of Russia offers a unique insight into the rich and varied character of Russian cuisine. With over 60 authentic dishes, this book showcases an incredible range of cultural...

Discover how to cook with fun and simple recipes for beginners. Learn to make delicious foods that are not only tasty but also healthier, using fewer oils.This cookbook is perfect for those looking...

Mushroom Gastronomy: A Guide to Cooking with Edible Mushrooms. Explore the world of edible mushrooms with this comprehensive cookbook, featuring 25 popular varieties and stunning photographs. From...

The Food and Cooking of Norway Traditions, Ingredients, Tastes & Techniques In Over 60 Classic Recipes by Janet LaurenceDiscover the unique flavours and techniques of Norwegian cuisine in this...

The Big Green Egg is a highly regarded piece of outdoor cooking equipment, prized for its high-performance capabilities and versatility. As enthusiasts continue to explore its potential, experts are...

The Newcastle Cook Book brings together recipes from some of the city's best food and drink businesses, offering a taste of the North East and beyond. From sweet treats to savoury delights, this...

Discover the rich culinary heritage of Switzerland with Helvetic Kitchen. This comprehensive cookbook features over 100 photographs and showcases Andie Pilot's favorite recipes, both traditional and...

This fully revised and updated edition of The Combination Microwave Cook features over 100 recipes, showcasing the versatility of microwave cooking. From simple snacks to sweet and savoury bakes, the...

Start Here: A comprehensive guide to better cooking, covering fundamental skills and techniques to help you become a more intuitive and inventive cook. Sohla El-Waylly shares her expertise in a dozen...

Cooking for Crowds 40th Anniversary Edition by Merry E. White is a comprehensive cookbook for hosting gatherings of all sizes. First published in 1974, this indispensable guide has been updated to...

Explore the Flavors of the World with Cooking Around the World All-in-One For Dummies. This comprehensive cookbook takes you on a culinary journey to eight of the world's most respected cuisines,...

KitchenAid Veggie Cooking 70 Everyday RecipesDiscover the art of vegetarian cooking with this comprehensive cookbook from KitchenAid. Featuring 70 easy-to-follow recipes, it's perfect for anyone...

Southern Cooking Made Easy: A Collection of Favorite Recipes Discover the rich flavors and variety of Southern American cuisine with this comprehensive cookbook. From seafood to gumbos, biscuits to...

This comprehensive guide takes you from your garden to your table, providing expert advice on planting, growing, harvesting, and cooking with herbs. With over 120 culinary herbs featured in a visual...

Lennox Hastie's book, Finding Fire, explores the art of cooking with fire, a fundamental cooking tool that has been used for centuries. The author shares his journey from Michelin-star restaurants to...

An Invitation to Indian Cooking celebrates its 50th anniversary with a beautifully redesigned edition that invites home cooks to explore the rich culinary traditions of India.Madhur Jaffrey's...

Cooking Wild Game and Fish with Chef Milos offers practical guidance on preparing delicious wild game and fish dishes. Many of us are unaware of how much of our harvested wild game and fish goes to...

The Hard Times Cookbook with Back to Basics Great Depression Cooking offers two complete cookbooks in one. This collection shares simple ways to cook when times are hard, drawing from traditional...

Transform your cooking habits and reduce waste in the kitchen with Zero Waste Cooking For Dummies. This practical guide helps you plan meals, shop smart, store food efficiently, and make the most of...

Authentic Creole Cooking Awaits. Get your copy of the Easy Louisiana Cookbook, featuring unique and delicious recipes from Chef Maggie Chow. This cookbook is a Cajun and Creole adventure that will...

The Cook of Castamar by Fernando J. Muñez is a Netflix series adaptation of a novel that explores the complexities of royal life and forbidden love. In this captivating tale, a young woman named...

The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking This comprehensive cookbook offers 150 recipes and a cooking school with 50 essential lessons, as well as practical advice on...

Unlock the flavors and techniques of Korean home cooking with this insightful cookbook. Chef Peter Serpico shares his philosophy of eating and personal journey into food, along with 100 recipes that...

Pork is a versatile and healthy meat option that can be tricky to cook. In this comprehensive guide, charismatic chef Johnnie Mountain shares his expertise in over 100 delicious recipes, including...

This collection of recipes and reflections from Leah Chase offers a glimpse into her life, business, and family. Now in paperback, the book includes menus for special events, alongside her famous...

Bright Cooking Recipes for the Modern Palate by Camille Becerra is a beautifully presented primer that teaches home cooks new ways of cooking and thinking about nourishing, flavorful foods. Great...

Experience the vibrant flavors and traditions of Mediterranean cuisine in this beautifully photographed cookbook. Meni Valle invites you to her kitchen, sharing recipes that celebrate seasonal...

Summer's Lease: A New Approach to Cooking Without Heat Thom Eagle explores the art of cooking without fire and flame, revealing the transformative power of techniques like breaking, salting, souring,...

The Kitchen Counter Cooking School tells the inspiring story of how one woman's culinary journey transformed nine others. After graduating from Le Cordon Bleu in Paris, Kathleen Flinn found herself...

This cookbook takes you on a culinary journey through medieval Europe and the English Isles. With 78 recipes inspired by the Middle Ages, you can recreate ancient dishes like Welsh Rarebit and...

The Science of Cooking: A Quick Immersion by Claudi MansThis comprehensive guide explores the relationship between cooking and science, revealing the chemistry behind food's color, smell, and taste...

Discover the rich culinary heritage of chestnuts in this comprehensive cookbook. Annie Bhagwandin shares her expertise to guide you through a world of recipes and traditions, exploring the diverse...

Creek Recipes, Cooking Tips & Lore by Dean Tackett is a unique collection of traditional recipes and cooking techniques from the Creek Nation. This cookbook is part of a series that explores the...

The Art of Parsi Cooking Reviving an Ancient CuisineDiscover the rich culinary heritage of Parsi cuisine, a unique blend of Indian, Persian, and Arabic influences, in this beautifully illustrated...

Garlic bread is a staple in many households, and for good reason - it elevates even the simplest dishes into something more delicious. In this book, S.L. Watson shares her secrets for using frozen...

This comprehensive cookbook offers 30 delicious sushi recipes for amateur cooks to try at home. With a variety of protein and vegetable options, there's something for everyone.The recipes in this...

The All New Purity Cookbook has been a trusted companion in many Canadian kitchens for generations. First published in 1967, this comprehensive cookbook features a wide range of traditional recipes,...

Nicaraguan Cooking: My Grandmother's RecipesThis first English-language book of Nicaraguan cooking offers a unique insight into the country's culinary heritage. Trudy Espinoza-Abrams shares her...

Sam Sifton's comprehensive guide to cooking a perfect Thanksgiving dinner is here. This expertly written and beautifully illustrated cookbook tackles the challenges of hosting a stress-free holiday...

Get dinner on the table in no time with hundreds of easy and innovative recipes from Mark Bittman's comprehensive guide to fast cooking.The secret to quick cooking lies in choosing and preparing...

This comprehensive cookbook offers a wide range of fuss-free recipes to help you create great meals at short notice. With over 190 inspiring dishes, Donna Hay provides the know-how and confidence to...

The Lazy Cook: Quick and Easy Meatless Meals by Susie Kelly is a collection of comforting recipes that have won over her family and friends. With generous blobs of humour and anecdote, this cookery...

All-Time-Favorite Recipes from Alabama Cooks offers a collection of tried and tested recipes for every meal of the day, plus sweet treats to enjoy. With these easy-to-make dishes, you can expect...

Geoff Merrick's decision to sign for Bristol City at 18 years old was a bold move that would shape his career and life. He became their youngest captain, leading them to the top flight, but his...

Learn the basics of cooking with this easy-to-follow cookbook, perfect for those new to the kitchen. From essential equipment and pantry staples to fundamental techniques and simple recipes, this...

The Taste of Country Cooking is a beloved Southern cookbook that shares the seasonal recipes from a childhood spent in a small farming community settled by freed slaves. Edna Lewis, known for her...

Discover the Art of Easy Wok Cooking with Delicious Recipes. Get your hands on this comprehensive cookbook, packed with unique and mouth-watering wok recipes from BookSumo Press. This book showcases...

Braising is a cooking technique that has been around for centuries, and its popularity endures to this day. Molly Stevens's comprehensive guide, All About Braising, covers everything you need to know...

Explore the full range of Patagonian open-flame cooking with this mouthwatering cookbook. Germán Lucarelli shares his expertise to bring smoky, hearty, authentic barbecue to your kitchen. Learn how...

Cooking Up a Storm: The Teen Survival Cookbook is a practical and inspiring guide to healthy eating for teenagers. Written by Sam Stern, a teenager for teenagers, this cookbook shares a wide range of...

Cooking Simply and Well for One or Many by Jeremy Lee is a comprehensive cookbook that celebrates the joy of great food. At its heart is the idea that good food is all about using high-quality...

James Peterson's Kitchen Simple offers a streamlined approach to cooking exceptional meals in no time. With over 200 recipes, this comprehensive cookbook helps busy home cooks create exciting...

Discover the Flavors of Southern Cooking with This Easy-to-Follow Cookbook. Get ready to explore the world of Southern cuisine with 50 delicious recipes that are easy to make and packed with flavor...

David Tanis Market Cooking: A Masterclass in Ingredient-Centric RecipesThis comprehensive cookbook is about seeking out the best ingredients and learning their qualities to create simple yet...

When cooking, chemical reactions occur. Every time you follow or modify a recipe, you're experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen, you can...

All-Time-Favorite Recipes from South Carolina Cooks features a collection of tried and tested dishes for every meal of the day, including party treats and desserts. With recipes that are easy to make...

James Cook: The Man Who Mapped the WorldThe name Captain James Cook is one of Australia's most enduring figures - an iconic mariner, scientist and navigator who mapped a third of the globe. But who...

Help your child develop good eating habits by teaching them how to cook. This book provides beautifully illustrated step-by-step recipes that show children how to make delicious and nutritious food...

Wafu Cooking Everyday Recipes with Japanese Style: A Cookbook by Sonoko Sakai. This innovative cookbook redefines Japanese cooking by fusing global flavors and techniques with a distinctly Japanese...

Tender: A Cook and His Vegetable Patch by Nigel Slater is a comprehensive guide to cooking with vegetables. Nigel Slater shares his passion for vegetables, exploring their versatility and potential...

Angela Hartnett's The Weekend Cook is a comprehensive cookbook filled with over 80 recipes for effortless entertaining. Beautifully simple and elegant, these dishes are designed to bring people...