10001 results for 'Robin Cook'

The Expert Cook in Enlightenment France by Sean Takats is a fascinating study of the evolution of the cook's role in 18th-century French society. This meticulously researched history reveals how...

The Allotment Cooks A-Z Recipe Book by Jayne Hickling is a collection of recipes created and shared by allotment cooks for those who grow their own produce. This community-driven cookbook showcases...

Experience the art of cooking with fire from one of the most renowned chefs in Los Angeles. Josiah Citrin presents a fresh approach to grilling and cooking with charcoal, showcasing the versatility...

Captain Cook: Master of the SeasA vivid reappraisal of Captain James Cook's life and voyages, revealing him as a brave and brilliant seaman. Frank McLynn explores the struggles and successes of this...

First published in 1984, On Food and Cooking has become the go-to reference for anyone looking to understand the science and history behind food and cooking. Now in its updated edition, this...

The Oxfordshire Cook Book celebrates the region's rich culinary heritage with over 45 stunning recipes. This collection showcases the best of local ingredients and traditional cooking methods,...

The Cooking Club Detectives by Ewa Jozefkowicz is a heartwarming story about family, friendship and self-discovery. After moving to a new home and starting at a new school, Sam and her friends form...

The Cook of Castamar by Fernando J. Muñez is a historical romance novel set in 18th-century Spain. The story follows Clara, a young woman with a troubled past, as she navigates the complexities of...

Kitchen Mysteries Revealing the Science of Cooking by Hervé This offers a comprehensive guide to understanding the chemistry and physics behind everyday cooking. With practical advice and concrete...

A hungry king needs a new cook, but will he ever find someone who can make his favourite dish? The king is very fussy, having tried all the cooks in the kingdom without success. That is, until he...

The Cooking for One Cookbook offers 100 contemporary recipes designed to satisfy your appetite and reduce kitchen waste. With these portioned meals, you can enjoy delicious food without the hassle of...

Discover the Science Behind Indian Cooking with Masala Lab Krish Ashok's comprehensive guide to Indian cooking delves into the chemistry and science behind the country's diverse culinary traditions...

Cooking & Baking Terms, Measurements & Abbreviations is an indispensable kitchen companion that provides quick access to essential cooking and baking information. With its comprehensive coverage of...

Laurie Colwin's Home Cooking is a witty and engaging exploration of food, family, and friendship. In this collection of essays, she shares stories of meals gone both triumphantly well and...

Charlie Cook's Favourite Book is a delightful exploration of the joy of reading, featuring the acclaimed picture book partnership of Julia Donaldson and Axel Scheffler.Follow Charlie Cook as he...

Discover the Versatility of Potatoes Potato is a widely eaten and nutritious vegetable that comes in a variety of forms. This versatile ingredient can be baked, fried, boiled, or used as a complement...

The Ultimate Ninja Foodi Pressure Cooker Cookbook offers a comprehensive guide to cooking with the Ninja Foodi, a versatile multicooker that combines air frying, pressure cooking, slow cooking,...

Anime Cooking Plus Ultra! brings the world of your favourite manga characters to life in the kitchen. This cookbook features simple recipes inspired by the hit anime series, each one carefully...

Discover the rich culinary heritage of Wales in this quintessential cook book. Traditional Welsh cuisine has been shaped by centuries of farming and fishing practices.The country's strong...

Elizabeth David's French Provincial Cooking is a comprehensive guide to the cuisine of southern France. This classic work features simple recipes such as omelettes and soufflés, alongside more...

This cookbook brings together easy-to-follow recipes from the popular YouTube show Simply Mamá Cooks. Angelica Faz Jung shares her passion for cooking and feeding family and friends, drawing...

Irish Food & Cooking: Authentic Step-by-Step Recipes from the Emerald Isle Discover the heart and soul of Irish cooking with this inspired collection of 150 authentic step-by-step dishes. Featuring...

Learn to cook game with confidence using this practical step-by-step guide. From preparing shot birds and furred game to cooking deer and boar, Robert Cuthbert and Jake Eastham provide expert advice...

This cookbook celebrates the magic of Disney through a collection of tasty recipes. It brings together cooking and storytelling in a unique way, with dishes that are both fun to make and enjoy.From...

The Life of Captain James Cook by J.C. Beaglehole is a comprehensive biography that sheds new light on one of history's greatest explorers. Drawing on extensive research, including the author's own...

Cooking for Artists presents more than 70 family-style recipes inspired by Mina Stone's Greek heritage and her love of simple, fresh, seasonal food. Chef Mina Stone has been cooking delicious lunches...

Herbs & Spices is your comprehensive guide to the world's most versatile ingredients. With over 200 unique herbs and spices showcased alongside stunning full-color photography, flavor notes, and...

Cooking for One offers a fresh approach to solo cooking, providing over 160 recipes that are perfectly portioned and easy to execute. With flexible ingredient lists and "Kitchen Improv" boxes, you...

Sous Vide Cooking Made Simple: Unlock the full potential of your home kitchen with this comprehensive guide. Christina Wylie shares her expertise to help you master the art of sous vide cooking, from...

Discover the authentic taste of Lebanon with Everyday Lebanese Cooking. This comprehensive cookbook showcases a wide variety of traditional dishes, from the well-known Hummus and Baba Ghanouj to...

Dana Shultz's debut cookbook offers 101 simple, plant-based recipes that are easy to prepare and packed with gorgeous photography. Each dish requires minimal ingredients and can be made in under an...

Korean Home Cooking Classic and Modern Recipes by Sohui Kim and Rachel Wharton is a comprehensive guide to authentic Korean cuisine. With 100 recipes, this book shares the flavors and techniques that...

Marguerite Patten's Century of British Cooking celebrates 100 years since its first publication in 1999. This comprehensive cookbook covers one decade of the 20th century, combining history and...

Turkish food is renowned for its rich taste and depth, ranking alongside French and Chinese cuisine. Ayla Algar presents 175 recipes that showcase the vibrant and tasty nature of Turkish cooking, set...

Elizabeth David's Summer Cooking is a collection of light and easy-to-prepare dishes perfect for warm weather. The recipes are based on seasonal ingredients and showcase the versatility of herbs in...

Enjoy healthy and delicious meals every day with this collection of simple recipes designed for one.This book offers a range of quick, easy, and economical dishes to make everyday cooking exciting...

Prashad Indian Vegetarian Cooking brings to your table the authentic flavours of India, crafted by Kaushy Patel and her family. This collection of 100 delicious vegetarian recipes is the result of...

Anna Jones presents a new collection of delicious, healthy, and inspiring vegetarian recipes that are quick to make and perfect for any night of the week. With a focus on clean, nourishing food, this...

Gordon Ramsay's Ultimate Home Cooking is a collection of over 100 modern recipes that are simple, delicious and perfect for everyday family meals, dinners for friends, quick lunches and weekend...

Low and Slow: How to Cook Meat by Neil Rankin is a comprehensive guide to achieving perfectly cooked meat every time.Neil Rankin, a renowned chef and award-winning author, shares his foolproof...

Discover delicious and healthy meals with Tofu. This cookbook shares its best-kept secrets for tasty and nutritious dishes that are easy to prepare. With no special skills required, you can start...

A Cook's Tour In Search of the Perfect MealJoin Anthony Bourdain on a culinary journey around the world, where the pursuit of the perfect meal leads him to unexpected and often unconventional...

Simon Hopkinson's passion for good food shines through in this comprehensive cookbook. After over 40 years of experience, he shares his expertise on how to transform everyday ingredients into...

The Pioneer Woman Cooks: The New Frontier brings together 120 new recipes from a life on the ranch, showcasing home cooking at its most delicious and fun. Ree Drummond's cooking has evolved to...

The Food & Cooking of Finland Traditions, Ingredients, Tastes, Techniques, Over 60 Classic Recipes by Anja Hill is a comprehensive guide to the country's unique and hearty cuisine. Discover the...

Cooking with Marshmello brings together music and food in a unique way. Grammy-nominated artist Marshmello has shared his passion for cooking through his YouTube and TikTok channels, showcasing the...

Bengali Cooking by Chiritra Banerji is a unique culinary journey through the kitchens of West Bengal and Bangladesh. This book takes you on a tour of the region's diverse cultures and landscapes, as...

Paolo Liberti's guide to Italian cooking is a stylish and accessible resource for anyone looking to explore the world of Italian cuisine.With 128 pages of recipes, techniques, and inspiration, this...

Discover the vibrant food and cooking traditions of Brazil. This comprehensive guide showcases over 400 stunning photographs and 65 classic recipes that reflect the country's rich history, cultural...

Slow Cooking Through the Seasons by Carolyn Humphries is a comprehensive guide to making the most of your slow cooker throughout the year. This recipe book showcases how to preserve fresh food and...

Cooking Aboard a Small Boat is a comprehensive guide to preparing meals without modern conveniences. From choosing the right stove and fuel to organizing your kitchen, this compact book covers all...

Bestia Italian Recipes Created in the Heart of L.A. is a debut cookbook that showcases the bold and satisfying food served at one of Los Angeles' most talked-about restaurants.The recipes featured in...

TV chef and author Lorraine Pascale returns with her second cookery book, packed with simple and delicious recipes for relaxed home cooking. This beautifully photographed book features 100...

The Secret of Cooking is a comprehensive guide to making life in the kitchen easier and more enjoyable. With 140 recipes and practical advice, Bee Wilson shares her expertise on how to cook ahead,...

Cooking with Nettles is a comprehensive guide to using this versatile ingredient in your cooking. For centuries, nettles have been a common food in various parts of the world, including Nepal, India,...

A playful and engaging read-aloud about the world of cookery, featuring whimsical questions and satisfying answers. Joshua David Stein's signature quirk and charm shine through in this delightful...

Nigel Cooke: A Survey of Contemporary Painting This in-depth survey explores the work and career of Nigel Cooke, a leading contemporary artist known for his complex paintings that explore the...

Charles Phan's debut cookbook offers a comprehensive guide to traditional Vietnamese cooking, focusing on fundamental techniques and ingredients. By mastering these core elements, home cooks can...

Discover the Secrets of Korean Cooking with 500 Amazing Recipes. Korean cuisine is renowned for its health benefits and delicious flavors, making it an ideal choice for those looking to eat...

Mary Berry's favourite recipes for sharing with loved ones. In this new book, Mary shares over 100 of her most popular dishes, designed to bring families and friends together. From mouth-watering...

Turn ordinary ingredients into extraordinary dishes. This cookbook shows us how to coax the most flavour out of every morsel to deliver nourishing and beautiful meals every day of the year. Rosie...

This coloring book is perfect for anyone who loves food and cooking. With its detailed ready-to-color illustrations, you can enjoy hours of creative fun as you watch chefs prepare their favorite...

Cook, Eat, Run offers a practical approach to eating for runners and athletes of all levels. It provides meals that work with your lifestyle rather than against it, whether you're just starting out...

Unlock the secrets of great cooking with Easy Culinary Science for Better Cooking. This accessible guide breaks down the science behind delicious food into easy-to-understand concepts, making it...

A comprehensive guide to the cuisine of Pakistan, first published in 1982, Ali Aslam's Shʼis̆h Máhal Cook Book reveals the secrets of a renowned Glasgow restaurant. The book's reputation for serving...

Discover the art of Italian desserts with 75 fail-proof recipes from one of Italy's most trusted and bestselling cookbook series.This comprehensive guide teaches you how to make everything from...

Mastering the Art of French Cooking is a comprehensive guide to the art of French cuisine, offering a wide range of classic dishes and techniques to help cooks master the full repertoire of French...

Captain James Cook and the Search for Antarctica by James C. Hamilton is a gripping study of the explorer's Antarctic expeditions. During his remarkable voyages in the southern Pacific and Southern...

Lithuanian Cooking: A Culinary Showcase of Hearty Delights Discover the rich flavors of Lithuania with this authentic cookbook, featuring over 150 traditional recipes. From hearty meat dishes and...

Mastering the Art of French Cooking is a comprehensive guide to the art of French cooking, offering a detailed approach to cooking techniques and recipes. First published in 1961, this book has...

Scotland's culinary heritage is shaped by its unique history and cultural influences. From the earliest settlers to modern-day immigrants, various traditions have contributed to the country's...

Deadpool brings his unique style and humor to the kitchen in this hilarious cookbook, featuring classic recipes with a twist. With a focus on easy-to-make dishes, this book is perfect for anyone...

Discover the joy of plant-based cooking with Bailey Ruskus's expert guidance. This comprehensive guide is perfect for anyone looking to incorporate more whole foods into their diet, whether you're...

Discover the bold flavours and vibrant colours of Jamaican cuisine with Vegetarian Cooking Jamaican Style. This collection of original vegetarian recipes showcases the exotic flair of the Caribbean,...

Sam Cooke: A Life of Triumph and Turbulence This biography tells the story of Sam Cooke, one of the most influential singers and songwriters of all time. Born into a musical family, Cooke blended...

Slow cooking is a journey, not just a destination. For Dean Edwards, it's a way to transform basic ingredients into something special. This book shares 90 delicious slow cooker recipes, all with...

Cook. Eat. Love by Fearne Cotton is a collection of easy and healthy recipes that are fun to make and delicious to eat.From breakfasts to start your day well, to comforting dinners that show you how...

Ina Garten's most personal cookbook yet, Cooking for Jeffrey, is a collection of recipes and stories from her life with her husband, Jeffrey. The book features traditional dishes with a twist, as...

Recipes for a Lifetime of Beautiful Cooking is a fully photographed and illustrated hardback that showcases Danielle Alvarez's approach to cooking at home with friends and family. With over 110...

Mennonite Girls Can Cook is more than just a cookbook - it's about sharing hospitality and blessings with family and friends. This collection of recipes focuses on nourishing body and soul, rather...

Discover the art of French cooking with this comprehensive cookbook for beginners. François de Mélogue shares his expertise to guide you through making timeless French dishes like Duck Confit,...

Bilal Bhatti invites you to cook with your senses, letting go of measuring tools and embracing the intuitive approach to Pakistani cuisine. Growing up, he learned to cook by observing his mother in...

The Witch's Cat and The Cooking Catastrophe is a humorous tale about a witch's mischievous cat who discovers an old cookbook and decides to cook up a surprise lunch. However, his enthusiasm gets the...

The New Everyday Smart Cooking for Busy People is a collection of simple and delicious recipes to inspire your everyday cooking. With customisable tips to satisfy any tastebud, this book makes...

A fresh start for Sarah Peterson takes an unexpected turn when she swaps cooking supper for rent with her new landlord, Kit Roseberry. As part of his TV debut, he needs a partner in crime to create...

Niklas Ekstedt's passion for cooking is driven by his love of fire and smoke. At his Michelin-starred restaurant, Ekstedt, he uses natural heat to create bold, primal dishes that ignite our senses...

Tamar Adler's An Everlasting Meal offers a unique approach to cooking, one that weaves philosophy and instruction into practical lessons. This meditation on feeding ourselves well explores the...

The Complete Practical Encyclopedia of Country Cooking brings the warmth and comfort of traditional country cooking to your table. This collection features 170 time-honoured dishes that showcase the...

Fortnum & Mason's first cookbook brings together the best of British cuisine, past and present. This contemporary recipe book combines expert advice on ingredients with delicious, modern British...

Get cooking with this inspiring guide to making tasty food. Perfect for kids who love to cook and bake, it's easy to understand and provides step-by-step instructions for making delicious recipes...

Dutch Oven and Cast Iron Cooking: A Comprehensive Guide to Indoor and Outdoor Cooking. This revised edition brings you 125+ tasty recipes for campfire cooking, plus 20 additional cast iron skillet...

From the kitchen of Tha Boss Dogg comes a cookbook that's equal parts soul food and street smarts. From Crook to Cook features 50 recipes that showcase Snoop's own culinary style, with a mix of...

Geoff Merrick's decision to sign for Bristol City at 18 years old was a bold move that would shape his career and life. He became their youngest captain, leading them to the top flight, but his...

Discover the joy of cooking with vegetables. This comprehensive cookbook offers 90 delicious recipes with 270 variations, along with indispensable tips and creative ideas to make eating your veggies...

Transform your cooking with the power of essential oils. This comprehensive cookbook reveals how to unlock new flavors and aromas in everyday dishes using just a few drops of pure, therapeutic-grade...

Addison Cooke and the Ring of Destiny by Jonathan W. Stokes is the latest instalment in a thrilling adventure series that combines action, comedy, and mystery. After the disappearance of his aunt...

Cooking with coals can be a delicious experience, especially when using a cast iron Dutch oven. This book provides 65 easy and mouthwatering recipes for various meals and treats, from sweet breads to...

Tinned fish is a versatile ingredient that can add flavour and nutrition to a variety of dishes. In this book, Bart Van Olphen shares his enthusiasm for cooking with sustainable seafood, using tinned...

Elizabeth David's French Country Cooking is a rich and enticing cookbook that explores the astonishing diversity of French cuisine. Drawing recipes from across the regions of France, she showcases...

At My Table: A Celebration of Home Cooking by Nigella Lawson is a comforting cookbook that showcases the author's passion for cooking for friends and family. This collection of recipes, inspired by...