10001 results for 'Cook, Ella'

Bilal Bhatti invites you to cook with your senses, letting go of measuring tools and embracing the intuitive approach to Pakistani cuisine. Growing up, he learned to cook by observing his mother in...

Addison Cooke and the Ring of Destiny by Jonathan W. Stokes is the latest instalment in a thrilling adventure series that combines action, comedy, and mystery. After the disappearance of his aunt...

The Complete Practical Encyclopedia of Country Cooking brings the warmth and comfort of traditional country cooking to your table. This collection features 170 time-honoured dishes that showcase the...

Tinned fish is a versatile ingredient that can add flavour and nutrition to a variety of dishes. In this book, Bart Van Olphen shares his enthusiasm for cooking with sustainable seafood, using tinned...

Get cooking with this inspiring guide to making tasty food. Perfect for kids who love to cook and bake, it's easy to understand and provides step-by-step instructions for making delicious recipes...

Dutch Oven and Cast Iron Cooking: A Comprehensive Guide to Indoor and Outdoor Cooking. This revised edition brings you 125+ tasty recipes for campfire cooking, plus 20 additional cast iron skillet...

Elizabeth David's French Country Cooking is a rich and enticing cookbook that explores the astonishing diversity of French cuisine. Drawing recipes from across the regions of France, she showcases...

The New Everyday Smart Cooking for Busy People is a collection of simple and delicious recipes to inspire your everyday cooking. With customisable tips to satisfy any tastebud, this book makes...

Cook it Raw tells the story of an innovative group of chefs who come together to create unique dining experiences that explore and question social, cultural and environmental issues.The first 'Raw'...

Cooking with coals can be a delicious experience, especially when using a cast iron Dutch oven. This book provides 65 easy and mouthwatering recipes for various meals and treats, from sweet breads to...

Discover the rich culinary heritage of South Africa with this comprehensive collection of traditional recipes. Traditional South African Cooking brings together well-known dishes from across the...

Discover the art of French cooking with this comprehensive cookbook for beginners. François de Mélogue shares his expertise to guide you through making timeless French dishes like Duck Confit,...

The Cooking Gene: A Journey Through African American Culinary History in the Old SouthThis memoir explores the complex history of Southern cuisine and food culture, tracing its roots through the...

Discover the joy of cooking with vegetables. This comprehensive cookbook offers 90 delicious recipes with 270 variations, along with indispensable tips and creative ideas to make eating your veggies...

At My Table: A Celebration of Home Cooking by Nigella Lawson is a comforting cookbook that showcases the author's passion for cooking for friends and family. This collection of recipes, inspired by...

Discover the versatility of vegan cooking with Richard Makin's comprehensive cookbook. Everything can be vegan, and this book shows you how to make any dish plant-based. From comforting classics to...

Transform your cooking with the power of essential oils. This comprehensive cookbook reveals how to unlock new flavors and aromas in everyday dishes using just a few drops of pure, therapeutic-grade...

Discover the rich culinary heritage of Sindhi cuisine with Simply Sumptuous Sindhi Cooking. This collection of traditional recipes showcases the simplicity and appeal of Sindhi cooking, using readily...

Discover the art of cooking with confidence and creativity. Cook This Book is a modern guide to becoming a smarter, faster, and more creative cook. Molly Baz shares her expertise in a clear and...

Valientes by Cherry Chic tells the story of two individuals who embark on a journey to discover themselves and each other. Ella is impulsive, carefree, and rebellious, while he is responsible,...

Mastering the Art of Japanese Home Cooking is a beautifully illustrated cookbook that showcases the simplicity and flavor of traditional Japanese cuisine. Chef Masaharu Morimoto shares his expertise...

Tender: A Cook and His Vegetable Patch is a comprehensive guide to growing and cooking vegetables from Nigel Slater. This visually stunning book features over 400 recipes and extensive gardening...

The Food & Cooking of Russia offers a unique insight into the rich and varied character of Russian cuisine. With over 60 authentic dishes, this book showcases an incredible range of cultural...

Scarlett's blog has found success beyond her wildest dreams. A TV show is on the cards and the Secret Cooking Club has several new members. What's more, her mum is getting married, and Scarlett is...

The Pheasant Cook offers a unique collection of recipes that showcase the versatility of this popular game bird. With over 97 ways to present a pheasant, this book is perfect for cooks looking to try...

Slow Cooking & One Pot Recipes offers a convenient solution for busy cooks who want to serve delicious, comforting food with minimal fuss. This comprehensive recipe resource features over 300...

The Story of Pasta and How to Cook It! is an entertaining guide to the fascinating world of pasta. This playful book explores 35 famous pasta shapes, bringing each one to life through clever...

Bonnie Stern's Essentials of Home Cooking brings warmth and comfort to your kitchen. This beautiful cookbook is filled with Bonnie's personal favourites, including recipes like Caramelized Onion Tart...

Scandinavian cuisine is a region of extremes, where design meets wilderness and winter nights are followed by endless summer days. Darra Goldstein's Fire and Ice: Classic Nordic Cooking brings this...

This beautifully illustrated cook book is packed with festive recipes to help you get into the holiday spirit. With easy-to-follow instructions and step-by-step guidance, David Atherton shares his...

The Newcastle Cook Book brings together recipes from some of the city's best food and drink businesses, offering a taste of the North East and beyond. From sweet treats to savoury delights, this...

Anya von Bremzen's memoir Mastering the Art of Soviet Cooking is a sweeping narrative that explores seven decades of the Soviet experience through cooking and food. Born in a communal apartment in...

The Food and Cooking of Norway Traditions, Ingredients, Tastes & Techniques In Over 60 Classic Recipes by Janet LaurenceDiscover the unique flavours and techniques of Norwegian cuisine in this...

Cooking Class Global Feast! takes you on a culinary journey around the world, celebrating diverse cultures and cuisines through 44 delicious recipes. Young chefs will learn practical kitchen skills...

Southern Cooking Made Easy: A Collection of Favorite Recipes Discover the rich flavors and variety of Southern American cuisine with this comprehensive cookbook. From seafood to gumbos, biscuits to...

Discover how to cook with fun and simple recipes for beginners. Learn to make delicious foods that are not only tasty but also healthier, using fewer oils.This cookbook is perfect for those looking...

Mushroom Gastronomy: A Guide to Cooking with Edible Mushrooms. Explore the world of edible mushrooms with this comprehensive cookbook, featuring 25 popular varieties and stunning photographs. From...

The Big Green Egg is a highly regarded piece of outdoor cooking equipment, prized for its high-performance capabilities and versatility. As enthusiasts continue to explore its potential, experts are...

KitchenAid Veggie Cooking 70 Everyday RecipesDiscover the art of vegetarian cooking with this comprehensive cookbook from KitchenAid. Featuring 70 easy-to-follow recipes, it's perfect for anyone...

Explore the Flavors of the World with Cooking Around the World All-in-One For Dummies. This comprehensive cookbook takes you on a culinary journey to eight of the world's most respected cuisines,...

This fully revised and updated edition of The Combination Microwave Cook features over 100 recipes, showcasing the versatility of microwave cooking. From simple snacks to sweet and savoury bakes, the...

Start Here: A comprehensive guide to better cooking, covering fundamental skills and techniques to help you become a more intuitive and inventive cook. Sohla El-Waylly shares her expertise in a dozen...

Discover the rich culinary heritage of Switzerland with Helvetic Kitchen. This comprehensive cookbook features over 100 photographs and showcases Andie Pilot's favorite recipes, both traditional and...

This comprehensive guide takes you from your garden to your table, providing expert advice on planting, growing, harvesting, and cooking with herbs. With over 120 culinary herbs featured in a visual...

Cooking for Crowds 40th Anniversary Edition by Merry E. White is a comprehensive cookbook for hosting gatherings of all sizes. First published in 1974, this indispensable guide has been updated to...

The Hard Times Cookbook with Back to Basics Great Depression Cooking offers two complete cookbooks in one. This collection shares simple ways to cook when times are hard, drawing from traditional...

Cooking Wild Game and Fish with Chef Milos offers practical guidance on preparing delicious wild game and fish dishes. Many of us are unaware of how much of our harvested wild game and fish goes to...

The Kitchen Counter Cooking School tells the inspiring story of how one woman's culinary journey transformed nine others. After graduating from Le Cordon Bleu in Paris, Kathleen Flinn found herself...

Lennox Hastie's book, Finding Fire, explores the art of cooking with fire, a fundamental cooking tool that has been used for centuries. The author shares his journey from Michelin-star restaurants to...

An Invitation to Indian Cooking celebrates its 50th anniversary with a beautifully redesigned edition that invites home cooks to explore the rich culinary traditions of India.Madhur Jaffrey's...

Transform your cooking habits and reduce waste in the kitchen with Zero Waste Cooking For Dummies. This practical guide helps you plan meals, shop smart, store food efficiently, and make the most of...

Experience the vibrant flavors and traditions of Mediterranean cuisine in this beautifully photographed cookbook. Meni Valle invites you to her kitchen, sharing recipes that celebrate seasonal...

Pork is a versatile and healthy meat option that can be tricky to cook. In this comprehensive guide, charismatic chef Johnnie Mountain shares his expertise in over 100 delicious recipes, including...

Authentic Creole Cooking Awaits. Get your copy of the Easy Louisiana Cookbook, featuring unique and delicious recipes from Chef Maggie Chow. This cookbook is a Cajun and Creole adventure that will...

This cookbook takes you on a culinary journey through medieval Europe and the English Isles. With 78 recipes inspired by the Middle Ages, you can recreate ancient dishes like Welsh Rarebit and...

Bright Cooking Recipes for the Modern Palate by Camille Becerra is a beautifully presented primer that teaches home cooks new ways of cooking and thinking about nourishing, flavorful foods. Great...

The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking This comprehensive cookbook offers 150 recipes and a cooking school with 50 essential lessons, as well as practical advice on...

Garlic bread is a staple in many households, and for good reason - it elevates even the simplest dishes into something more delicious. In this book, S.L. Watson shares her secrets for using frozen...

Summer's Lease: A New Approach to Cooking Without Heat Thom Eagle explores the art of cooking without fire and flame, revealing the transformative power of techniques like breaking, salting, souring,...

This comprehensive cookbook offers 30 delicious sushi recipes for amateur cooks to try at home. With a variety of protein and vegetable options, there's something for everyone.The recipes in this...

The Science of Cooking: A Quick Immersion by Claudi MansThis comprehensive guide explores the relationship between cooking and science, revealing the chemistry behind food's color, smell, and taste...

Unlock the flavors and techniques of Korean home cooking with this insightful cookbook. Chef Peter Serpico shares his philosophy of eating and personal journey into food, along with 100 recipes that...

Creek Recipes, Cooking Tips & Lore by Dean Tackett is a unique collection of traditional recipes and cooking techniques from the Creek Nation. This cookbook is part of a series that explores the...

Discover the rich culinary heritage of chestnuts in this comprehensive cookbook. Annie Bhagwandin shares her expertise to guide you through a world of recipes and traditions, exploring the diverse...

This collection of recipes and reflections from Leah Chase offers a glimpse into her life, business, and family. Now in paperback, the book includes menus for special events, alongside her famous...

The Cook of Castamar by Fernando J. Muñez is a Netflix series adaptation of a novel that explores the complexities of royal life and forbidden love. In this captivating tale, a young woman named...

Get dinner on the table in no time with hundreds of easy and innovative recipes from Mark Bittman's comprehensive guide to fast cooking.The secret to quick cooking lies in choosing and preparing...

The Art of Parsi Cooking Reviving an Ancient CuisineDiscover the rich culinary heritage of Parsi cuisine, a unique blend of Indian, Persian, and Arabic influences, in this beautifully illustrated...

The All New Purity Cookbook has been a trusted companion in many Canadian kitchens for generations. First published in 1967, this comprehensive cookbook features a wide range of traditional recipes,...

The Lazy Cook: Quick and Easy Meatless Meals by Susie Kelly is a collection of comforting recipes that have won over her family and friends. With generous blobs of humour and anecdote, this cookery...

Sam Sifton's comprehensive guide to cooking a perfect Thanksgiving dinner is here. This expertly written and beautifully illustrated cookbook tackles the challenges of hosting a stress-free holiday...

This comprehensive cookbook offers a wide range of fuss-free recipes to help you create great meals at short notice. With over 190 inspiring dishes, Donna Hay provides the know-how and confidence to...

Nicaraguan Cooking: My Grandmother's RecipesThis first English-language book of Nicaraguan cooking offers a unique insight into the country's culinary heritage. Trudy Espinoza-Abrams shares her...

Cooking Simply and Well for One or Many by Jeremy Lee is a comprehensive cookbook that celebrates the joy of great food. At its heart is the idea that good food is all about using high-quality...

The Taste of Country Cooking is a beloved Southern cookbook that shares the seasonal recipes from a childhood spent in a small farming community settled by freed slaves. Edna Lewis, known for her...

Braising is a cooking technique that has been around for centuries, and its popularity endures to this day. Molly Stevens's comprehensive guide, All About Braising, covers everything you need to know...

Cooking Up a Storm: The Teen Survival Cookbook is a practical and inspiring guide to healthy eating for teenagers. Written by Sam Stern, a teenager for teenagers, this cookbook shares a wide range of...

All-Time-Favorite Recipes from Alabama Cooks offers a collection of tried and tested recipes for every meal of the day, plus sweet treats to enjoy. With these easy-to-make dishes, you can expect...

James Cook: The Man Who Mapped the WorldThe name Captain James Cook is one of Australia's most enduring figures - an iconic mariner, scientist and navigator who mapped a third of the globe. But who...

Explore the full range of Patagonian open-flame cooking with this mouthwatering cookbook. Germán Lucarelli shares his expertise to bring smoky, hearty, authentic barbecue to your kitchen. Learn how...

Discover the Flavors of Southern Cooking with This Easy-to-Follow Cookbook. Get ready to explore the world of Southern cuisine with 50 delicious recipes that are easy to make and packed with flavor...

Wafu Cooking Everyday Recipes with Japanese Style: A Cookbook by Sonoko Sakai. This innovative cookbook redefines Japanese cooking by fusing global flavors and techniques with a distinctly Japanese...

Discover the Art of Easy Wok Cooking with Delicious Recipes. Get your hands on this comprehensive cookbook, packed with unique and mouth-watering wok recipes from BookSumo Press. This book showcases...

Learn the basics of cooking with this easy-to-follow cookbook, perfect for those new to the kitchen. From essential equipment and pantry staples to fundamental techniques and simple recipes, this...

David Tanis Market Cooking: A Masterclass in Ingredient-Centric RecipesThis comprehensive cookbook is about seeking out the best ingredients and learning their qualities to create simple yet...

Michael Ruhlman's guide to cooking is a comprehensive resource for anyone looking to improve their culinary skills. With eight essays and alphabetically ordered entries, he breaks down the essential...

James Peterson's Kitchen Simple offers a streamlined approach to cooking exceptional meals in no time. With over 200 recipes, this comprehensive cookbook helps busy home cooks create exciting...

Pleyn Delit Medieval Cookery for Modern Cooks is a revised edition of a beloved cookbook that brings medieval meals to life in modern kitchens. Constance Hieatt, Brenda Hosington, and Sharon Butler...

All-Time-Favorite Recipes from South Carolina Cooks features a collection of tried and tested dishes for every meal of the day, including party treats and desserts. With recipes that are easy to make...

Nosh for Teens is a comprehensive cookbook designed specifically for teenagers who want to start their cooking journey. Written by a team of experts, including Joy May, Ben May, and Ron May, this...

When cooking, chemical reactions occur. Every time you follow or modify a recipe, you're experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen, you can...

Experience the art of campfire cooking with Pendleton's expertly crafted recipes. This beautifully designed guide is perfect for families and friends who love spending time outdoors, featuring over...

In a Nutshell: A comprehensive guide to cooking and baking with nuts and seeds. This unique cookbook brings together over 250 recipes that showcase the versatility and nutritional benefits of these...

Cajun cooking has deep roots in home-style country cooking and the rich heritage of Cajun culture, combining to create unique flavors. This comprehensive cookbook makes it simple to capture those...

Bring the rhythms of the seasons into your kitchen with this guide to cooking and celebrating produce, all year round. Seasoning explores the four seasons of the year, delving into over 50 vegetables...

Mallika Basu's recipes for Indian cooking are rooted in her childhood experiences and recreations in a London kitchen. Here, she shares those simple yet delicious recipes, techniques, and shortcuts...

The Cook You Want to Be Everyday Recipes to Impress by Andy Baraghani is a comprehensive cookbook that helps you define and develop your individual cooking style. With 120 flavour-forward recipes and...

This comprehensive cookbook offers creative low protein recipes, accompanied by excellent photographs, for those following a protein-restricted diet due to inherited diseases such as PKU. Created by...

King Alboury Cooks the Best Jollof is a heartwarming storybook about sharing and kindness. King Alboury loves to cook his famous jollof rice, but he faces a problem when his neighbours become jealous...

Tender: A Cook and His Vegetable Patch by Nigel Slater is a comprehensive guide to cooking with vegetables. Nigel Slater shares his passion for vegetables, exploring their versatility and potential...