5873 results for 'Tee, Chef'

A playful collection of silly animals, each with its own unique name, is brought to life by Axel Scheffler's imaginative illustrations. By simply flipping the pages, you can create 121 seriously...

Zoo Funny Rhymes and Crazy Creatures to Make You Giggle! is a playful flip flap book filled with silly animal creations and strange noises. With over 121 possible combinations, it's a great way to...

FGTeeV Saves the World! is the second graphic novel in a popular series by YouTube's favorite family of gamers. The FGTeeV family loves playing games, and their favourite is Super Realistic (And...

This comprehensive cookbook is perfect for young cooks who want to explore the world of vegetarian cuisine. With 50 mouthwatering recipes, it's arranged into sections such as "Smart Starts", "Pasta...

Help your teenager discover the joy of cooking with this comprehensive cookbook. Learning to cook is an essential life skill that also offers a fun and creative outlet. This introductory guide...

The recipes from MasterChef (UK) 2013's final three contestants are showcased in this beautiful cookbook. Inside, you'll find 90 dishes to recreate and enjoy, including the TV show favourites that...

MasterChef: The Ultimate Cookbook brings together recipes and techniques from the show's most creative contestants and award-winning judges. With over 100 delectable recipes, you'll learn how to...

Masterclass: Junior: MasterChef is the companion book to the popular TVE cooking competition. Inside, you'll find the secrets and techniques used by contestants to create mouth-watering dishes.With...

In the Jungle is a vibrant board book that brings the jungle to life with its colourful artwork and playful mechanisms. Axel Scheffler's gentle rhyming text invites little ones to join in the fun,...

The Cheffe A Culinary Novel by Marie NDiaye is a rich and evocative novel about a young woman with an extraordinary talent for cooking. Born into poverty, she finds solace in the kitchen, where her...

The Conversation of Merachefet: A Book of Secrets by C. JoyBell C. This book presents an intrinsic esoteric conversation between the author and herself, exploring the essence of all purpose and...

This third book from MasterChef Junior brings together all the recipes from the popular TVE show. Perfect for families to cook together, it features easy-to-make dishes that are fun for everyone...

Discover the authentic flavours of Spanish cuisine with MasterChef. El arte de la cocina española.This comprehensive cookbook brings together traditional recipes from across Spain, showcasing the...

A fun and interactive flip-flap book featuring Axel Scheffler's animal creations. With 121 possible combinations, silly names and animal noises, this book is perfect for little readers who love to...

On the Farm is a fun and interactive board book featuring animals on a farm, with push, pull, slide and turning mechanisms. Little ones can join in the fun by pulling out the sliders, jiggling the...

Axel Scheffler's Flip Flap Safari is a playful and imaginative tale that brings together some of the most unlikely animal combinations. With a dash of silliness and a pinch of fun, this book is sure...

Axel Scheffler's Flip Flap Farm is a playful rhyming book featuring silly animal combinations. With sturdy, split pages and a spiral binding, it offers 121 possible combinations, along with animal...

A fun and imaginative book about dinosaurs. You can create your own prehistoric creatures by combining different dinosaurs in silly ways. For example, what if you mixed a mighty T-Rex with a...

Derek's childhood in Norton, a suburb of Stockton-on-Tees, is a nostalgic world of small-town life and changing times. In this sequel to Teesside Tales, Alan Dodgson revisits the author's family and...

Discover the fun of hide and seek on the farm with this interactive lift-the-flap board book. Axel Scheffler's engaging rhymes and playful illustrations bring the farmyard to life, inviting young...

Cardinal Richelieu: A Study in Power and Wealth Joseph Bergin's biography of Cardinal Richelieu offers a fascinating insight into the life of one of France's most influential figures. This study...

The Siege of Potchefstroom 1880-81 is a detailed account of the heroic but ultimately doomed siege of a British fort in the Transvaal during the first Boer War. Written by Colonel R. W. C. Winsloe,...

A noisy farm is a lively place, full of sounds and sights. This interactive sound book features ten press-the-page sounds, including a crowing cockerel, a mooing cow, and a quacking duck. With a...

Axel Scheffler's On the Farm Sticker Activity Book is a fun and engaging sticker book filled with over 400 stickers. Young children will enjoy completing matching games, mazes, and colouring-in, as...

Embracing a more sustainable approach to cooking has never been easier. This comprehensive cookbook is packed with 90 delicious and easy-to-make vegetarian recipes from around the world.From hearty...

Discover the authentic taste of St. Lucian cuisine with Chef Eustace Herel's expert guidance.This comprehensive cookbook showcases the best of traditional St. Lucian dishes, carefully crafted by a...

Axel Scheffler's My First Search and Find: On the Farm is a fun and interactive book for young children to explore life on the farm. With chunky tabs and words to learn, this search and find book is...

Little Ghost can't find her friends on Halloween. Are they in the pumpkin patch, under the starry sky, or hiding in the haunted house? Lift the soft flaps to help look for them. Who will shout BOO?...

Joe Rochefort's War tells the story of Capt. Joe Rochefort, the officer who headed Station Hypo, the U.S. Navy's signals monitoring and cryptographic intelligence unit at Pearl Harbor, and broke the...

Little ones can join in the fun with Pip the Puppy, a bright and colourful board book with a gentle rhyming story. Pull out the sliders and push up the tabs to follow Pip out and about as he chases...

Freddy the Frog is a fun and interactive board book that lets little ones join in on the action. With sliders to pull, tabs to push, and sounds to make, this colourful book is perfect for young...

The Three Little Pigs By Axel Scheffler and Alison Green Three little pigs get busy to work, building new homes to outsmart the big bad wolf. Will it be a house made of hay, wood, or bricks? The...

Little Cub is on the hunt for his Daddy Lion in this fun search-and-find adventure. Lift the soft, chunky flaps on every spread to discover where he is hiding.Join Little Cub on his exciting journey...

Sam loves big, yellow sunflowers, so when his friends suggest he grows his own, he plants some seeds in his garden. As he watches them grow, he discovers the magic of the underground world.Join Sam...

Discover the jungle animals hiding in plain sight! Lift the soft flaps on every spread to find out which friends are hiding underneath.This chunky board book is perfect for little hands to explore,...

Ruby Plants a Radish by Kate Petty is a non-fiction picture book that explores the joy of growing things. Part of a series from Axel Scheffler and the National Trust, this title showcases the beauty...

Central: A culinary journey through the biodiversity of Peru. This monograph from acclaimed Peruvian chef Virgilio Martínez follows his innovative tasting menu at Central, one of Lima's most admired...

Learn about the life cycle of an oak tree with Tilly and her friends. When Tilly collects an acorn from the ground, she sets out to grow her very own tree. With the help of Worm and Ladybird, Tilly...

Cotherstone: A Village in TeesdaleLocated on the River Tees, four miles from Barnard Castle, Cotherstone has a rich history dating back to the Domesday Book. Remains of a motte and bailey castle from...

Who's Hiding on the Farm? A Felt Flaps Book is a sturdy board book for little ones to explore. With soft flaps to lift on every spread, this book helps develop fine motor skills and introduces babies...

Tilly Plants a Tree by William Petty is a heartwarming story about growing a tree from scratch. When Tilly and her Grandma discover an acorn, they know just what to do to help it grow into a strong...

Kith: A Collection of Seasonal Dishes from Scotland's LarderThis new cookbook showcases the versatility of Scottish produce, featuring 100 practical and seasonal recipes that blend tradition with...

Discover the fun of hide-and-seek in the park with Puppy. This chunky board book features soft flaps to lift on every spread, helping little ones develop their fine motor skills.Play along with Puppy...

Katie the Kitten is a fun and interactive board book that lets little ones join in on the action. With sliders to pull, tabs to push, and a playful storyline, this bright and colorful book is perfect...

Lizzy the Lamb is a fun and interactive board book that lets little ones join in on the action. With sliders to pull, tabs to push, and sounds to make, this bright and colorful book is perfect for...

Ben Plants a Butterfly Garden by Kate Petty is a heartwarming story about a young boy who loves flowers and butterflies. When his friends suggest he creates a butterfly garden, Ben sets to work and...

Christine Ha's Recipes from My Home Kitchen is a collection of comforting dishes that blend Asian and American flavors. After losing her sight in her twenties, Christine re-learned how to cook using...

Julie Goodwin's life story is a testament to the power of resilience and determination. From her early days as a music lover and art enthusiast, to her unexpected journey into youth work and later,...

The Gutenberg Galaxy catapults readers into a world of media theory and technological innovation. Fifty years after its initial publication, this landmark text remains significant, offering...

Chef Chris Hill's journey to understanding what sets the best chefs apart began with a personal loss. A heartfelt email from a line cook sparked a desire to uncover the secrets of success in the...

Can You Find Santa?: a Felt Flaps BookJoin the festive search for Santa on Christmas Eve. Lift the soft flaps on every spread to help Reindeer find their missing friend. Along the way, meet other...

Teesside's Industrial Landscape offers a unique visual record of the area's heavy industry in recent times. Based on the towns of Billingham, Middlesbrough, Redcar, Stockton-on-Tees and Thornaby,...

A collection of 50 recipes from the Marquesa de Parabere, reinterpreted by contemporary chefs. This book brings together the original recipes from the marquesa's works with new versions created by...

A beautifully illustrated Easter board book for little ones to explore. Can You Find the Easter Bunny? features soft flaps that lift to reveal hidden surprises. Along the way, meet other friends who...

The sharing of food has long been a universal gesture of welcome. In Gastronomic, this tradition is reimagined as a seven-course tasting menu prepared by three sky chefs on board an Airbus A380...

Behind the glamour of Elvis Presley's stage performances, a tight-knit group of musicians formed the backbone of his legendary TCB Band. In this unique behind-the-scenes look, the band members...

Cook it Raw tells the story of an innovative group of chefs who come together to create unique dining experiences that explore and question social, cultural and environmental issues.The first 'Raw'...

Delicious science comes to life in this comprehensive cookbook for young chefs. America's Test Kitchen Kids brings fun and fascinating science experiments to your kitchen, along with over 75...

Hotel Flamingo is ready to welcome a new season of guests, but Anna needs a plan to get the hotel buzzing again. She comes up with a brilliant idea: a Battle of the Chefs, where the hotel's top chef,...

The Chefman Air Fryer Cookbook offers a simple and healthy approach to cooking. By using an air fryer, you can reduce added fat by 75% compared to deep-fried foods, making it easier to cook...

The Kitchen by Arnold WeskerSet in the basement kitchen of a large restaurant, thirty chefs, waitresses, and kitchen porters begin their day preparing to serve lunch. As they work, a complex web of...

Step into the world of Mirazur, the three-Michelin-starred restaurant perched along the French Riviera. Chef Mauro Colagreco's cuisine is inspired by the natural surroundings and his own heritage,...

Ferran Adrià's remarkable career has been marked by both widespread acclaim and intense scrutiny. This in-depth biography offers an unprecedented glimpse into the life and work of the celebrated...

Snacky Tunes: Music Is the Main Ingredient is a unique collection of candid interviews from acclaimed chefs. The Bresnitz brothers present 77 never-before-seen stories and recipes, showcasing how...

Explore the culinary philosophy and techniques of Japan's most renowned chef outside of Japan. Hideki Matsuhisa has established himself as one of Japan's leading chefs since opening Shunka in the...

This beautifully illustrated cookbook features 50 delicious recipes inspired by the Disney Princesses and their many adventures. With simple step-by-step instructions and mouth-watering photos, young...

Get cooking with kids! This comprehensive cookbook is packed with over 150 delicious and healthy recipes, perfect for young chefs to create at home. With easy-to-follow instructions and...

Discover 100 delicious, heartwarming vegetarian and vegan recipes in this gorgeous cookbook. Prue Leith, a celebrated chef and Great British Baking Show judge, and her niece Peta Leith, a former chef...

Chef Cynthia Louise shares her passion for plant-based cooking that nourishes both body and soul. Her approach focuses on real food, free from artificial additives and excesses, to promote overall...

A single restaurant meal is more than just an exchange between server and customer. It's a complex web of people, processes, and production that comes together to create something delicious. In "The...

Finn Leighton has built a successful life as a bakery owner, but his past still lingers. When a chance to compete on a reality baking show comes along, he's both nervous and excited. As it turns out,...

Chef AJ's approach to weight loss is built on her personal and professional experiences, earning her the right to share her expertise on "Making the Change". In her new book, she provides a...

Friedrich Wilhelm Nietzsche's autobiographical work, Ecce Homo, is a unique and thought-provoking exploration of his life and philosophy. This English translation by Anthony M. Ludovici, with poetry...

Britain's most colourful chef serves up a deliciously entertaining account of his sweet and sour life. Keith Floyd shares stories from his culinary career, as well as personal anecdotes that reveal...

María Marte's story could be a fairy tale with a happy ending, but it is much more than that. This memoir tells the story of a Dominican immigrant who, despite struggling to make ends meet by...

Derek's childhood in Norton, part of Stockton-On-Tees in County Durham, is a world away from the adult reality that surrounds him. Growing up in the 1950s, the town was in decline, with industries...

Signature Dish brings together 250 recipes from leading UK chefs to support over 500,000 charitable causes in the UK and US.This comprehensive cookbook features a diverse range of dishes, showcasing...

Acclaimed chef and author Suvir Saran shares his journey to creating a farm-to-table approach to cooking in this unique volume. By day, he's an Indian chef living in the city; by night, he tends to...

Discover the art of food illusions with Chef Ben Churchill's debut book. Inside, he shares his techniques and methods for creating stunning desserts, from the carrot-shaped carrot cake to the edible...

Sanji, the chef's assistant, is the person Luffy and his friends need to find. However, things become complicated when Captain Creek takes Zef, Sanji's superior, as a hostage. Zef will not hesitate...

Indonesian cuisine is incredibly versatile and constantly evolving. This book presents 70 vegetarian and vegan recipes to prepare the most beautiful and delicious dishes from the entire Indonesian...

Transform school food with these 60 nutritious and delicious recipes tested by thousands of kids. Chefs in Schools is a charity that brings renowned chefs together to inspire children to love and...

The Cambridgeshire Cook Book: Second Helpings is a celebration of the region's thriving food scene. Building on the success of its predecessor, this new edition features over 45 recipes and stories...

A candid and humorous account of Julia Child's life in post-war Paris. When Julia Child arrived in Paris in 1948, she was a 36-year-old Californian with little French and no cooking experience. Her...

Feathers: The Game Larder showcases the beauty and versatility of game birds in stunning photographs. Master game chef Jose Souto shares his passion for cooking with international recipes, while...

Discover the art of yakitori cooking with this comprehensive cookbook from Yardbird in Hong Kong. Canadian chef Matt Abergel shares his passion for grilling chicken, revealing the magic behind the...

American Girl: Breakfast and Brunch A comprehensive cookbook featuring over 45 delicious recipes perfect for young chefs. This collection includes ideas for planning brunch parties with friends and...

Sex and Drugs and Sausage Rolls is an autobiographical cookbook by Michelin-starred chef Graham Garrett. The book tells the story of his transformation from rock star to renowned chef, featuring over...

Maenam: A Fresh Approach to Thai Cooking brings together over 100 flavour-driven recipes from award-winning chef Angus An. This cookbook blends traditional Thai techniques with local, seasonal...

A stunning collection of exquisite recipes from acclaimed Chef David Hawksworth, showcasing his journey to the top of Canada's culinary world. This book brings together the intricate, beautiful, and...

Cooking to the Image: A Plating Handbook offers a unique perspective on the art of plating, exploring how taste is influenced by cultural context and professional traditions. This comprehensive guide...

A beautifully illustrated cookbook that brings people together through the universal language of food. In response to the ongoing humanitarian crisis in Syria, a group of acclaimed chefs and cookbook...

Stuart Ralston's debut cookbook is a celebration of his culinary journey, featuring the recipes and ideas that have inspired him throughout his career. From the dishes he creates in his restaurants...

Salt. Butter. Bones: Mastering the Art of Great CookingNicole Pisani shares her treasured collection of recipes, influenced by the many countries she's cooked in and the chefs she's worked with. This...

A comprehensive guide to cooking and the culinary profession is presented in this revised edition. Written by a culinary professor and former White House chef, it shares essential kitchen...

Tawãaw: Progressive Indigenous Cuisine is a vibrant and inspiring cookbook that celebrates the rich culinary heritage of Indigenous cultures. Acclaimed chef Shane Chartrand shares his personal...

Julia Child was born in California in 1912 and served in the Army during World War II. It was during her time abroad that she discovered a passion for French food, which led to her enrolling in Le...

Paco Torreblanca, renowned pastry chef and master of sugar and chocolate work, presents over 160 recipes for home baking in this comprehensive cookbook. With easy-to-follow instructions and practical...

A novel about a young chef whose discovery of pleasure transforms her life and has an indirect impact on the world. In this richly imagined story, a smog has spread, food crops are disappearing, and...

Bone in the Throat is a darkly comedic novel that delves into the seedy underbelly of New York City's culinary scene. When the chef at the Dreadnought Grill falls victim to a smack habit, and the...