Huson, Paul

Mastering Herbalism: A Practical Guide

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ISBN 13:
9781568331812
author:
Huson, Paul
format:
Paperback
publisher:
Madison Books
language:
English
Publication Year:
2001
Pages:
372
Dimensions:
152mm X 229mm
Genre:
New Age / Body, Mind & Spirit
Condition:
New
Availability:
Item usually sent within 7 working days
£19.60

Description

Mastering Herbalism offers a comprehensive guide to using herbs in cooking and medicine. With this practical book, you can create a variety of dishes, drinks, and beauty products using herbs and spices.

The author shares recipes for jams, sauces, soups, meat, desserts, beer, wine, teas, perfumes, incenses, beauty products, cures, aphrodisiacs, and potions, providing a wealth of information on the uses of different herbs and spices.

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