An, Angus

Maenam

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ISBN 13:
9780147530943
author:
An, Angus
format:
Hardback
publisher:
Plume
language:
English
Publication Year:
2020
Pages:
272
Dimensions:
24.7 x 20.3 centimetres (0.57 kg
Genre:
Cooking, Food & Drink, International, Thai,
Condition:
New
Availability:
Item usually sent within 10 working days
£20.73

Description

Maenam: A Fresh Approach to Thai Cooking brings together over 100 flavour-driven recipes from award-winning chef Angus An. This cookbook blends traditional Thai techniques with local, seasonal inspirations to create modern Thai cuisine for adventurous cooks of all skill levels.

With clear instructions and a focus on balance and tradition, Maenam offers the foundation to transform your kitchen with authentic Thai dishes. From snacks inspired by street vendors to full-bodied soups, light- and flavorful salads, seasoned stir fries, and refreshing desserts, this cookbook has something for everyone.

This collection of recipes is named after Angus's first award-winning restaurant, Maenam, which reflects his inventive approach to Thai cuisine that continues to evolve. With its ever-replenishing flow, like a river, this cookbook celebrates the constant evolution of Thai food and the chef's ongoing journey to become one of North America's most significant Thai chefs.

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