Ninarno, Bondan

Kecap Manis

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ISBN 13:
9786026990020
author:
Ninarno, Bondan
format:
HardBack
publisher:
Afterhours Books
language:
English
Publication Year:
2018
Dimensions:
30.23 x 21.59 x 2.54 centimetres
Genre:
Cooking, Food & Drink, Ingredients, Herbs & Spices,
Condition:
New
Availability:
Item usually sent within 10 working days
£26.68

Description

Kecap Manis Indonesia's National Condiment by Bondan Ninarno and Bondan Winarno is a fascinating exploration of this ubiquitous condiment. Commonly found on Indonesian dining tables, kecap manis has been a part of daily life for generations, yet its history remains largely unknown. This book delves into the world of kecap manis, uncovering its unique story through folklore, anecdotes, and recipes. By examining the cultural significance of this national condiment, readers can gain a deeper understanding of Indonesia's rich heritage. With 293 pages of insightful content, Kecap Manis Indonesia's National Condiment is an engaging read for anyone interested in Southeast Asian cuisine or the traditions that shape it.

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