Wine, Editors of Food &
Desserts
- ISBN 13:
- 9780848752255
- author:
- Wine, Editors of Food &
- format:
- HardBack
- publisher:
- Oxmoor House
- language:
- English
- Publication Year:
- 2017
- Pages:
- 272
- Dimensions:
- 25.65 x 20.83 x 2.29 centimetres
- Genre:
- Cooking, Food & Drink, Meals, Desserts,
- Condition:
- New
- Availability:
- Item usually sent within 20 working days
Description
Desserts brings together 140 of our most beloved recipes from Food & Wine magazine over the past 30 years. This expertly curated collection features tried-and-true keepers, including a giant s'mores bar with a crazy-crunchy graham cracker crust and fudgy chocolate filling, as well as smart and informative cooking tips. Gorgeous color photographs throughout provide endless inspiration for desserts of all kinds, from cakes and pastries to cookies and bars, pies and tarts, frozen treats and candies. With recipes from food aficionados such as pastry chefs and renowned cooks, this book has something for everyone who loves sweet treats.
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